This week I made some brunch style bars that stared out to be healthier but then I added Chocolate !!
Taste great with or with chocolate...
100g Apple juice
100g chopped glazed cherries
100g Mixed chopped nuts
50g Bran flakes crushed
150g white cooking chocolate optional
1.) Pre heat the oven to 180 c gas mark 4
2.) In a pan heat the margarine,honey and apple juice gently until all butter has melted.
3.) In a large cooking bowl mix all the dry ingredients then mix the melted ingredients in slowly covering all dry ingredients.
4.) Press the mixture into a greased and lined with grease Prof paper tin
5.) Cook for around 15 minutes until golden
6.) If adding chocolate melt using the chocloate and cover over the top
7.) slightly cool and cut leave in tin until completely cold
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