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Saturday, 2 February 2013

Valentine Strawberries On A Heart Of Krispy Cake...


Made these with the children and they loved them. As soon as they were set and ready to eat, they disappeared!


Time to make some more!!

Ingredients:
  • 10 Small strawberries or 5 large cut in half
  • 150g Dark cooking chocolate
  • 20g Rice krispies

You will also need:
  • 10 Holed deep silicon heart ice cube tray
  • Grease proof paper

Method:
  1. Wash, dry and cut (if large) the strawberries leaving the green stalks on for decoration.
  2. In a heat proof bowl place the cooking chocolate that has been broken up into pieces.
  3. Place the bowl over a pan of simmering pre boiled water.
  4. Stir until the chocolate has melted grab the stalks of the strawberries, dip them into the chocolate and place on some grease proof paper.
  5. Remove the bowl from the pan and quickly stir in the rice krispys.
  6. Place spoonfuls of the chocolate krispy into the heart tray and press them down.
  7. Place a strawberry into the centre of the hearts gently pressing them into them so when the chocolate drys it will hold them in place.
  8. Leave to cool then set in fridge

Tip-
  • Once the chocolate has melted do everything quickly before it sets!!
  • Yuuuummmmmmmyyyyy!!!!!
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4 comments

  1. These would not last in my presence either Claire Justine! They look yummy and include chocolate! Must be good!

    ReplyDelete
  2. They look so delicious and easy to make!

    ReplyDelete

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