6 Fun Recipes with Raspberry...

6 Fun Raspberry Recipes...
View Post

Homemade Jam Recipes...

Lots of people I know are making jam at the minute.

I am just getting some ingredients together to make some plum jam over the next few day...

Watch this space!!

Here is a few guest jam recipes:
View Post

Peanut Butter Cupcakes..

Moreish cupcakes topped with creamy chocolate peanut butter frosting that everyone will love. Suitable for a vegan diet.

Peanut Butter Cupcakes.

Guest post by : Meridian Foods

View Post

9 Cake Recipes To Try...

9 Cake Recipes To Try out:

View Post

Raspberry Frangipane Tarts...

If feeling inspired by GBBO try this set of four small Raspberry Frangipane Tarts from Bonne Maman The Seasonal Cookbook+.

With recipes developed, tried and tested by baking expert Moyra Fraser there should be no 'soggy bottoms'.

Raspberry Frangipane Tarts...
View Post

Mixed Fruit Smoothie...

We love smoothies and milkshakes here and the best thing is you can use any fruit you have in at the time...
View Post

Love Hearts And Anniversarys ...

Love is in the air?

"In Love"
"I'm Shy"
"Marry Me"

It is our 19th Wedding Anniversary today, eek!

View Post

Kit Kat And Banana Smoothie..

Fancy a different kind of smoothie?

Kit Kat smoothie...
View Post

Blueberry Hearts...

Makes 14
View Post

5 Recipes With Added Strawberries To Try...

5 Recipes With Added Strawberries To Try. Easy way to 5 a day..
View Post

Oven Cooked Eggs And Sausages..

Serve the with warm toast and butter..

View Post

Breakfast Flapjacks...

Some yummy breakfast flapjacks anyone?
View Post

Fruit Smoothie..

Fancy a nice smoothie made with milk, banana, raspberries, blueberries apricots and fromage frais?
View Post

Beetroot Smoothie..

Serves 1-2
View Post

Banana And Avocado Smoothie...

Serves 1

View Post

Blueberries,Banana And Granola Breakfast Smoothie...

Blueberries,Banana And Granola Breakfast Smoothie...

Serves 1
View Post

Blueberries And Strawberries Smoothie..

View Post

Chocolate Chip And Raisin Flapjacks...

Serves 9-12 depending on the size you want..

View Post

Mars Bar Cornflake Treats...

Makes 12


  • 100g White cooking chocolate
  • 100g Milk cooking chocolate
  • 4 x 58g Mars bars
  • 100g Margarine
  • 1 tbsp Golden syrup
  • 150g Cornflakes
  • 150g Dark cooking chocolate

You will need:

  • 2 x 6 holes silicon flower or any shaped mould oven trays


  • Melt the white cooking chocolate in a bowl either in a microwave or in a heat prof bowl over simmering pre boiled water.
  • In another bowl melt the milk chocolate the same way.
  • Place the melted chocolate evenly between the 12 holes silicon tray, mixing the white chocolate and milk chocolate slightly together.
  • Leave to cool whilst preparing the Mars bar mix.
  • Slice the 4 Mars bars into chunks,  place with the margarine and golden syrup in a heatproof bowl.
  • Melt over a pan of simmering pre boiled water.
  • Stir the mixture, first as it melts it becomes thin, keep stirring it as it will start to become thicker.
  • When everything is melted and mixed in together, remove from the bowl from the pan and mix in the corn flakes straight away.
  • Crush the cornflakes down slightly with a potato masher.
  • Leave to cool slightly so not to melt the chocolate in the moulds.
  • Spoon the mixture evenly into the 12 holes in the trays on top of the chocolate and with the back of a spoon gentle press down.
  • Melt the dark chocolate and cover the 12 treats.
  • Leave to cool.
  • Once cooled place in a fridge for a few hours to set until ready to turn out.
  • When taking them out, turn upside down onto a place a loosen all sides, slowly lift from the middle, if starting to break they may need to cool more.
  • One turned out the bottoms become the tops.

View Post

Chocolate Krispy Strawberries...


  • 10 Small strawberries or 5 large cut in half
  • 150g Dark cooking chocolate
  • 20g Rice krispies

You will also need:

  • 10 Holed deep silicon heart ice cube tray
  • Grease proof paper


  • Wash, dry and cut (if large) the strawberries leaving the green stalks on for decoration.
  • In a heat proof bowl place the cooking chocolate that has been broken up into pieces.
  • Place the bowl over a pan of simmering pre boiled water.
  • Stir until the chocolate has melted grab the stalks of the strawberries, dip them into the chocolate and place on some grease proof paper.
  • Remove the bowl from the pan and quickly stir in the rice krispys.
  • Place spoonfuls of the chocolate krispy into the heart tray and press them down.
  • Place a strawberry into the centre of the hearts gently pressing them into them so when the chocolate drys it will hold them in place.
  • Leave to cool then set in fridge


  • Once the chocolate has melted do everything quickly before it sets!!
  • Yuuuummmmmmmyyyyy!!!!!

    View Post
    Previous PostOlder Posts Home