Over 40 style | Fitness | Food | Family..Lifestyle Blog ...

Sunday, 23 October 2016

Double Decker Freakshake Minicakes...

Fancy making some Double Decker Freakshake Minicakes?

Makes 24


Thursday, 20 October 2016

Double Decker Cookie Sandwiches..

How yummy do these Double Decker Cookie Sandwiches look!?

(Makes 20)

SUITABLE FOR VEGETARIANS :Contains gluten (wheat), milk, nuts, egg, soya. Does NOT contain gelatin or alcohol.


Sunday, 16 October 2016

Coffee & Chocolate Bourbon...

This richly flavoured infusion makes a charming homemade gift for bourbon lovers and is also great with chocolate desserts or as a digestif.

Makes: about 850ml

Thursday, 13 October 2016

Christmas Pudding & Sherry Cheesecake..

It's never too early for  thinking of getting your Christmas recipes sorted; right? Today I have this yummy Christmas Pudding & Sherry Cheesecake to share. Perfect for a dinner date, special treat or party...


Wednesday, 12 October 2016

Peach and Passion Fruit Mousse Recipe..

Peach and Passion Fruit Mousse Recipe. This elegant peach and passion fruit mousse recipe is light and refreshing, the perfect end to a special meal.

Serves: 4


Sunday, 9 October 2016

Thursday, 6 October 2016

Spiced Cider Pickled Carrot & Parsnip Ribbon Salad...

Fancy trying this; Spiced Cider Pickled Carrot & Parsnip Ribbon Salad recipe out?


Tuesday, 4 October 2016

Carrot Cake..

Fancy making this yummy Carrot Cake? Our carrot cake recipe is light and moist with a creamy cheese and yogurt frosting.

Makes: 1 cake 

Serving: 6 – 8 slices

Preparation time: 30 mins 
Cooking time: 50 mins


Friday, 30 September 2016

Rustic Raspberry Crumble

Fancy making this Rustic Raspberry Crumble?

Serves 4

Time 40–50 minutes

Per portion: 593 Kcal

26g fat (15g saturated)


Wednesday, 28 September 2016

Sticky Ginger Cinder Toffee Buns...

Sticky Ginger Cinder Toffee Buns, how yummy!!

Perfect for autumn – with all the right flavours for Halloween and Bonfire Night.

Preparation 30 mins

Cooking 20-25 mins

Makes 10


Tuesday, 27 September 2016

Butterscotch Apple Pie..

How yummy? Butterscotch Apple Pie.

Serves 6

Time 50 minutes

Per portion: 467 Kcal

27g fat (13g saturated)


Sunday, 25 September 2016

Squash And Black Bean Chilli...

Squash and black bean chilli.

serves 4

Either stuff a whole squash with the chilli, or dice and roast the squash and add it to the chilli. The latter opens up a whole variety of serving suggestions: eat it with rice or in a baked potato; top it with a dollop of soured cream, some spicy tomato salsa or some guacamole; stuff it in a taco with some grated cheese; or spread it over a tortilla. If you are stuffing the squash you will need to use one that is a suitable size and will hold its shape when cooked, such as onion squash.


Thursday, 22 September 2016

Blackberry and Roasted Apple Juice...

Fancy making some blackberry and roasted apple juice drinks?

Serves 2


Wednesday, 21 September 2016

Plum And Ginger Duff...

Plum and ginger duff. This is of course a traditional Christmas recipe; a steamed pudding in the style of a Christmas pudding. If you have never made a steamed pudding before, it might seem a bit intimidating but it’s really not difficult to make. You will need string, a 1.5 litre (2½ pint) pudding bowl, greaseproof paper and foil.

Preparation time: 25 minutes

Cooking time: 3 hours

Serves: 6-8


Monday, 19 September 2016

Creative Mondays Blog Party..

Happy Monday everyone.

Hope you have had a lovely weekend?

Welcome to this weeks Creative Mondays blog hop party!  

Busy, busy here with my children off school, husband off work and my 2nd eldest son home poorly with tonsillitis.

On Saturday I ran my first Parkrun in months. It may only be 5 km but my legs were hurting all day Sunday.

Have you been creative this week?

Want to join us at the party?

I have a few fun ideas you could try this week!?

Sunday, 18 September 2016

Ginger Cookies...

Fancy making some cookies?

Introducing Canderel Sugarly Ginger Cookies!

Light and spiced with warming ginger and a hint of citrus!

Friday, 16 September 2016

Gluten Free Raspberry, Almond & Oat Streusel Tray Bake And Gluten Free Raspberry Trifle Pots...

How yummy does this Gluten Free Raspberry, Almond & Oat Streusel Tray Bake look?

(Dairy + Gluten Free)

The perfect mix of almond and raspberry; this delicious crumbly sweet snack is ideal for lunchboxes.

Serves: 12 serving

Prep Time: 25 mins
Cooking Time: 35-40 mins


Thursday, 15 September 2016

South African Plum And Ricotta Filo Pie...

South African plum and ricotta filo pie: This is a very typical African dish, usually savoury but here made with South African plums to make a stunning dish for a dinner party dessert. You will need a 20cm spring-form cake tin with the bottom removed, and a flat baking tray.

Preparation time: 25 minutes, plus cooling

Cooking time: 55 minutes

Serves 6-8

Monday, 12 September 2016

Churros With Low Fat Vanilla Yogurt...

Churros with Low Fat Vanilla Yogurt.

How yummy!?

Serves: 4-6

Preparation time: 35 minutes
Cooking time: 10 minutes


Sunday, 11 September 2016

Macadamia & Raspberry Goldies...

Macadamia and Raspberry Goldies. Perfect for snacks or lunch box treats!

These soft squidgy bars are the golden equivalent of brownies.

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