Plum and ginger duff. This is of course a traditional Christmas recipe; a steamed pudding in the style of a Christmas pudding. If you have never made a steamed pudding before, it might seem a bit intimidating but it’s really not difficult to make. You will need string, a 1.5 litre (2½ pint) pudding bowl, greaseproof paper and foil.
Preparation time: 25 minutes
Cooking time: 3 hours