Strawberry And Parma Ham Crostinis…

Strawberry And Parma Ham Crostinis…

Makes 16


  • 100g/4 oz strawberries
  • 1 tbsp balsamic vinegar
  • 1 tsp caster sugar
  • ground black pepper
  • 16 crostini toasts
  • 75g/3oz cream cheese
  • 75g/3oz Parma ham
  • few chives to garnish


  1. Wipe the strawberries, remove the hulls and thickly slice. 
  2. Place them in a small bowl. Sprinkle over the balsamic vinegar and sugar. 
  3. Allow to marinate for 1 hour at room temperature then season with black pepper.
  4. Arrange the crostinis on a large serving plate. 
  5. Top each with a little cream cheese, then a slice of parma ham.
  6. Place a marinated strawberry half on top and garnish with chives.

Recipe and photo credits – Seasonal Berries

Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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  1. The Life Of Mrs P
    29th November 2011 / 8:53 am

    wow i love the look of them i might just have to try and cook them From your new follower

  2. NinaLaZina
    29th November 2011 / 11:56 am

    Now that looks nice and easy for me, but yet looks great. Will try that on family!!ThanksNina

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