Roast Butternut Squash With Potatoes…

On Sunday it was the first time I had cooked Butternut Squash before and I loved it…

Yummy and sweet, {so I was bound to like it}.

 Took me ages trying to peel it though, my knifes are so ‘cheap and tacky’ trouble is I don’t like sharp knifes in case I cut my fingers as I’m daft like that!!

I roasted the Butternut Squash with Potatoes, and added dried herbs to give a sweet and not so sweet twist to them, they tasted delicious…

What you need~

  • 1 large Butternut Squash
  • 1 Large Potato
  • 2 Tbsp Olive oil
  • 2 Tbsp margarine
  • 1 Tbsp dried Rosemary
  • 1 Tbsp dried Basil
  • Sprinkle of salt, pepper, and chilli and garlic 

Method~

  1. Preheat oven 180c
  2. Peel, de-seed and chop the Butternut Squash into small cubes.
  3. Peel, and chop the potato into small cubes.
  4. Pour over olive oil, sprinkle Rosemary, Basil, Salt, Pepper, Chilli and Garlic over and mix well in the oil.
  5. Place the margarine in bits over the top of the mix.
  6. Roast for around 50 minutes, until cooked through. Mixing them around and turing them over, half way through.

Other roasted vegetables ~

One Pot Sugar Glaze Roast Sunday Lunch

Pan And Fried Potatoes

Rosy Roast Beetroot Roots

I love roasted vegetables with my Sunday dinners, especially in Winter…

What are your favourite Roasted sides?

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Claire

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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9 Comments

  1. Tamar SB
    13th November 2014 / 10:20 am

    I love butternut squash, so delicious!

    • Clairejustine oxox
      15th November 2014 / 8:36 pm

      Thanks for stopping by Tamar 🙂

  2. Rosy
    13th November 2014 / 11:17 am

    Yum, yum, this looks delicious!! Voting is open, please do not forget to vote for your favorite look on the Share in Style post!

    • Clairejustine oxox
      15th November 2014 / 8:36 pm

      Thanks Rosy, whoo voted 🙂

  3. En4tainment
    13th November 2014 / 1:57 pm

    Yum they all look good I have started a bloghop about them old blog post that we all love to write when we first stared out and i have allway read your blogIt be great if you could link one of your old post up , X

    • Clairejustine oxox
      15th November 2014 / 8:37 pm

      Whoo thank you, will hop over now 🙂

  4. garaytreasures
    14th November 2014 / 1:21 am

    Will try this tomorrow as I have the ongredients 🙂 thanks for sharing. Rachel xo

    • Clairejustine oxox
      15th November 2014 / 8:37 pm

      Aww thanks 🙂

  5. Coombe Mill
    17th November 2014 / 8:48 am

    This recipe looks delicious. I love butternut squash, it's definitely a winter vegetable.

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