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Strawberry And Elderflower Jelly..

Fancy trying this Strawberry and  Elderflower jelly anyone?

How To Make Strawberry And Elderflower Jelly:

Preparation time:20 minutes
Cooking time:3 minutes + setting
Total time:23 minutes + setting

Makes: 6


How To Make:

  1. Hull and slice the strawberries then divide equally between 6 x 175ml glasses or moulds. Soak the gelatine in a bowl of cold water.Meanwhile, place the lemon juice, sugar and elderflower cordial into a pan with 650ml water. Stir until the sugar has dissolved.
  2. Drain the gelatine leaves from the water and pat dry on some kitchen paper or a clean tea towel, then stir into the elderflower mixture until they dissolve.
  3. Pour the liquid evenly into the glasses and place in the fridge to set for at least 4 hours or overnight.
  4. Serve the jellies straight from the glasses with a spoon of clotted cream, a shortbread biscuit and a scatter of the strawberry powder on top. If the jellies are in moulds, dip the moulds into a bowl of hot water, invert the jelly onto a plate and serve as above.

*Recipe and recipe photo by Waitrose Strawberry and Elderflower jelly*

*No Payment was received*

What do you think of this Strawberry And Elderflower Jelly recipe?

Fancy trying some?

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As always we would love you to share your thoughts in the comments below.


4 responses to “Strawberry And Elderflower Jelly..”

  1. Margarett Murphy says:

    This looks tasty !

  2. Baby Isabella says:

    This looks really yummy and great for summer, love your photography – what a wonderful blog!

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