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Cream Cheese Fritters, English Summer Maple Cherries…

Cream cheese fritters, English summer maple cherries. It’s officially summer ­– the season to enjoy fresh summer fruit, al fresco dining and BBQs in the garden.

Today I have a guest post : pure maple syrup from Quebec.

With English cherries at the height of their season this month, we’ve created a recipe to showcase them in all their glory.

Our cream cheese fritters with English summer cherries and pure maple syrup from Quebec make a lovely breakfast, brunch or dessert.

The delicate creaminess of the cheese offsets the rich sweetness of the cherries and maple syrup to create a light yet indulgent summer treat.


For the fritters:

For the cherries and maple syrup:


  1. Place cream cheese, cottage cheese, eggs, vanilla extract and sugar in a bowl.
  2. Beat until smooth. Stir in raisins and lemon zest.
  3. Sieve flour and combine.
  4. Cover and refrigerate for four hours, or overnight.
  5. Roll into balls with excess flour, flatten into disks.
  6. Place on baking tray with greaseproof paper.
  7. Melt butter and oil in frying pan and cook fritters for 2 minutes each side until golden brown.
  8. Keep warm in low oven.
  9. Heat maple syrup, lemon juice, cherries and 1 tbsp of water in a pan until cherries become soft.
  10. Serve the fritters warm with cherries.
  11. Any fresh of preserved fruit can be used. All seasonal fruits can be used e.g. poached pears and pineapple would be a good alternative.

About this post:

This is a guest post : pure maple syrup from Quebec. No Payment was received.


39 responses to “Cream Cheese Fritters, English Summer Maple Cherries…”

  1. Tamar SB says:

    They look delightful!

  2. Heather{Our Life In a Click} says:

    I love summer cherries. These fritters look so good!

  3. Cascia Talbert says:

    That looks delicious! Thanks for sharing.

  4. Stressed Mum says:

    These look and sound amazng x

  5. Camelia Natalia Style says:

    wow! I wish I could try it or know how to cook! haha x

  6. Jayne SMABL says:

    Oh my days they look amazing, could just eat one now 🙂 x

  7. PinkOddy says:

    I just wish I had the ingredients here right now to make it – looks delicious. Thank you for the mehod and inspiration.

  8. Alina Ghost says:

    Lovely. Reminds me of our Russian pancakes but instead of cherries e have it with Crem freche – delish x home and DIY blogger<a>

  9. Winnie says:

    O M G These are mouth-watering treats! They look sooooooooo GOOD !!

  10. Baby Isabella says:

    My mouth is watering, haven't had brekkie yet! These look delicious! 🙂

  11. ana de jesus says:

    This looks like the very definition of heaven, I love cream cheese so I would love to try the fritters!

  12. Anonymous says:

    Oh yum! I could just eat these…

  13. Stella Olojola says:

    These looks very tasty. I bet it was. Will be trying my hands on making these.

  14. beautyqueenuk says:

    Now these look incredible, I absolutely love fresh cherries x

  15. Clairejustine oxox says:

    Hehe, thanks for stopping by Keely 🙂

  16. newcastle familylife says:

    These look wonderful. I love fresh cherries x

  17. Kara Guppy says:

    Oh yes please, look scrummy

  18. Culinary Envy says:

    As soon as I convert these measurements, I am making these delicious looking fritters! YUM

  19. Jess says:

    Oh man…I could really take like 20 of these down! YUM!I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: for joining Cooking and Crafting with J & J!

  20. Julie's Creative Lifestyle says:

    Thanks Claire for sharing this awesome recipe with us at Cooking and Crafting with J & J.

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