Prawn, Avocado And Mango Salad

Prawn, Avocado And Mango Salad: Summer Salad Recipe. Hello friends. So how are you today? Are you looking for a nice and tasty salad recipe? Also love prawns?

How To Make An Prawn, Avocado And Mango Salad:

Fancy trying out this Summer prawn, avocado and mango salad out? Because how tasty does it look!?

Indulge your taste buds in a delightful symphony of flavours with this exquisite Prawn, Avocado, and Mango Salad. This vibrant and refreshing dish brings together succulent prawns, creamy avocado slices, and juicy mango chunks, creating a perfect balance of textures and tastes.

The creamy richness of ripe avocados complements the sweet and tangy essence of fresh mango, while a medley of crisp mixed greens adds a satisfying crunch.

Drizzled with a sweet chilli sauce, the salad is elevated to new heights, enhancing the natural sweetness of the fruits and the savoury essence of the prawns.

This dish not only tantalises the palate but also offers a visually stunning presentation, making it an ideal choice for a light and sophisticated meal that captures the essence of the sun-kissed tropics.

Preparation time: 15 minutes

Serves: 2

Difficulty: Easy 

You Will Need:

• 1 pack Young’s Cooked and Peeled King Prawns, defrosted
• A ripe avocado, peeled
• One mango, peeled & cheeks removed
• 2 hearts of romaine lettuce
• Juice of 2 limes
• 3 tbsp sweet chilli sauce
• A few coriander leaves to garnish
• Toasted gluten-free bread to serve

How To A Make Prawn, Avocado And Mango Salad:

Method:

1. Firstly, cut the avocado and mango lengthways into thin slices.
2. Cut the base off the lettuces & slice the leaves into chunky pieces.
3. Place the leaves in a bowl with the avocado, mango & king prawns.
4. To make the dressing, mix the sweet chilli sauce & the lime juice together. Pour the dressing over the salad & toss gently to combine.
5. Divide the salad between two plates & garnish with coriander.
6. Last but not least, enjoy.

Serving Tips: Serve with slices of toasted gluten-free bread. Also enjoy with a chilled glass of Muscadet.

Prawn, Avocado And Mango Salad: Summer Salad Recipe:

Prawn, Avocado And Mango Salad. Summer Salad Recipe. Recipe and recipe photography by Young’s Seafood.

So what do you think of this Prawn, Avocado And Mango Salad? Fancy making some? Because I know I do.

You might also like these other prawn recipes:

Prawn Cocktail. Firstly, Prawn Cocktail for a nice dinner party starter or light lunch anyone? Tasty! What better way to start off a family meal than a classic prawn cocktail?  The Large Canadian Prawns from Young’s are ready to eat and will impress on a bed of crispy lettuce, drizzled with mouth-watering Marie Rose sauce. Prawn Cocktail.

Prawn, Fennel And Avocado Salad. Secondly, I love avocado and prawns but never thought of mixing them both together in a salad… Until Now! Prawn, Fennel And Avocado Salad.

Thanks for stopping by today, hope you can stop by again soon.

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Prawn, Avocado And Mango Salad: Summer Salad Recipe:

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Claire Justine

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