Chocolate Hazelnut Bites anyone?
These are also (Gluten + Dairy Free, Vegan).
A paleo take on a chocolate classic. One bite and you’ll be hooked.
How To Make Chocolate Hazelnut Bites:
Serves: Makes 8-10
Takes: 5 minutes plus chilling
What You Need:
- 1tbsp coconut oil, melted
- 3 tbsp Meridian hazelnut butter
- 50g vegan chocolate
- A sprinkle of Maldon salt (optional)
What You Do:
- Combine the coconut oil and hazelnut butter well and put in the freezer to firm up.
- Melt the chocolate and set aside to cool.
- When the hazelnut mixture has set use two teaspoons to mould rough balls then dip them in the melted chocolate.
- Add a flake or two of Maldon salt if including.
- Return to the freezer.
Notes: If the chocolate is too warm when you dip the bites it will melt the hazelnut butter so make sure it’s quite cool and gently reheat if it gets too stiff.
*Recipe and recipe photo by Meridian Foods*
*No Payment was received*
What do you think of these Chocolate Hazelnut Bites?
Fancy trying them?
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Brazillionaires Shortbread, how yummy!?
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You can find the recipe here: Brazillionaires Shortbread.