45+ Lifestyle Blogger From Nottingham

Gluten Free Festive Fruity Mincemeat Puddings..

Are you following a Gluten Free Diet? If so today I have some yummy Gluten Free Festive Fruity Mincemeat Puddings to share with you. (Dairy + Gluten Free). Delicious individual spiced sponge puddings with a festive fruity mincemeat topping. Perfect for any Christmas meals you may be planning.

🎄🎄🎄

Serves: 10 individual puddings ❄
Prep Time: 15 mins ❄
Cooking Time: 20 mins ❄


What you need:

For the cake:

For the topping:

What you do: 

Step 1

Preheat the oven to 180C/160C fan. Grease 10 individual pudding moulds and place onto a baking tray. Spoon a heaped tablespoon of mincemeat into the base of each mould and smooth into an even layer.

Step 2

Make sure your butter (or dairy free alternative) is soft. Place the vanilla cake mix, butter (or dairy-free alternative), mixed spice, eggs and water into a large bowl. Beat together with an electric whisk for 15 seconds. Stop, scrape down the bowl and mix for a further 10 seconds. Divide the mixture between the pudding moulds, filling three-quarters full. Bake for 18 – 20 minutes until risen and lightly golden brown.

Leave to cool in the tin for 1 minute. The puddings will be very HOT. Use rubber gloves or a tea towel to help you, run a knife around the inside rim of the tin and flip out onto a plate. Spoon any mincemeat left in the pudding moulds back on top of each pudding.

Step 3

Serve with cream, custard, brandy sauce, ice cream or dairy free alternative of your choice.


Recipe c/o Delicious Alchemy. No payment was received.

What are your thoughts?

Fancy trying these Gluten Free Festive Fruity Mincemeat Puddings out?

Let me know if you get to make some up.

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32 responses to “Gluten Free Festive Fruity Mincemeat Puddings..”

  1. Cathy Glynn says:

    These look so pretty and tasty, almost a shame to eat them x

  2. Tamar SB says:

    Those sound so wonderful!

  3. Five Little Doves says:

    I love that these are gluten free! I've struggled for the last 18 months to find things I love that are gluten free, these are definitely something I will try out!

  4. Jayne SMABL says:

    They look amazing! Could just down one now πŸ™‚ Love the photography too x

  5. Agata Pokutycka says:

    Oh wow! This really looks a lot like xmass! I can’t wait for festive season to arrive.

  6. Sharon says:

    These look totally delicious and great that they are gluten free! Making me feel hungry!

  7. Karen Blogger says:

    These look tasty. Going low salt this year so struggling so any suggestions?

    • Clairejustine oxox says:

      Hi Karen, that is a great idea. I try not to use salt if I can help it. I cut it out of nearly everything ans we don't miss it. If you make your own cakes or things like pies you can control how much you put in. I think home baking is better for low salted things πŸ™‚ Avoid ready meal or look at the salt contains as they seam to have lots of salt in to last longer. Fresher the better. Only thing I can not cut it out of is chip shop chips πŸ™

  8. Lisa Graham says:

    These look yummy, I could eat one now with some brandy butter and ice cream.

  9. Debbie-Dabble Blog and A Debbie-Dabble Christmas says:

    These looks so good!!Thanks so much for stopping by!!Hugs,Debbie

  10. Talya says:

    Ooooh I love the look of these and extra brownie points for the fact that they are GF!

  11. Natalia says:

    omg! That's so yummy! thanks God everything is allow on Christmas! haha x

  12. Anonymous says:

    These do look tasty. Yes please.

  13. Anosa Malanga says:

    I just can't do it, eat mince pies gluten free or otherwise. But lovely recipe

  14. Renna Creighton says:

    That's a lovely idea, as its two desserts in one. Perfect with custard on a cold Christmas Day

  15. kerry norris says:

    We're not gluten free but no plenty of people who are so ill share this with them. Looks yummy x

  16. Evelina says:

    They look absolutely delicious and so festive!

  17. Kara Guppy says:

    I do love a mince pie but these look interesting – will have to show the recipe to my GF friend

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