Month: March 2017

Afternoon Tea · breakfast · Dinner Party · Food And Drink · lunch

William’s Melting Rarebits with South African Pear and Plum Chutney

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William’s Melting Rarebits with South African Pear and Plum Chutney. Happy Tuesday. Today I am sharing a William’s Melting Rarebits with South African Pear and Plum Chutney recipe with you. Enjoy two bites of the pear in this mouth-watering snack! The rarebits are made with Cheddar, butter and Worcestershire sauce, topped with thinly sliced South… Continue reading William’s Melting Rarebits with South African Pear and Plum Chutney

Food & Home · Health · Uncategorized

How To Make Pink Lady’s Favourite Chicken Salad with Butternut Bites

Claire Justine7 Comments

How To Make Pink Lady’s Favourite Chicken Salad with Butternut Bites. Looking for a nice and healthy lunch idea? Today I have this delicious salad recipe to share with you.   A tasty salad with a mixture of butternut squash, whole hazelnuts, spinach, watercress, rocket, South African Pink Lady apple and roast chicken. A perfect Spring lunch.  This… Continue reading How To Make Pink Lady’s Favourite Chicken Salad with Butternut Bites

breakfast · Brunch · Food And Drink · lunch

How To Make “Dutch Baby” with Cheese, Bacon And Kale

Claire Justine1 Comment

How To Make “Dutch Baby” with Cheese, Bacon And Kale. A Dutch baby is somewhere in between a Yorkshire pudding and a pancake. Filled with yummy Primula Cheese, delicious bacon and crunchy kale you know this dish is going to be super tasty! Perfect for breakfast, brunch, lunch or tea.  Fancy making one? How To… Continue reading How To Make “Dutch Baby” with Cheese, Bacon And Kale

breakfast · Easter · Food And Drink · Uncategorized

How To Make Mini Breakfast Frittatas

Claire Justine1 Comment

How To Make Mini Breakfast Frittatas. EASTER is the perfect excuse for getting together and celebrating with family and friends over fresh, delicious seasonal food. Whether you are looking for the perfect breakfast to eat on-the-go, a tasty side dish to accompany the Easter roast or quick, tasty eats – the chefs at Primula Cheese… Continue reading How To Make Mini Breakfast Frittatas