3 Healthy Porridge Recipes

3 Healthy Porridge Recipes For National Breakfast Week.

Are you looking for some new breakfast recipes to try out for National Breakfast Week?

Fancy brightening up your morning porridge?

Today I have 3 healthy breakfast recipes from Vita Coco. The perfect way to start any day this Winter!

3 Healthy Porridge Recipes For National Breakfast Week:

1.) Caramelised Apple & Cinnamon Porridge:

This delicious breakfast will give you a comforting start to the day with aromatic cinnamon and sweet apples!

Ingredients:

• 1 Apple
• 1 pinch of Ground Cinnamon
• A sprinkle of Chopped Mixed Nuts
• 100g Porridge Oats
• 200ml Vita Coco Coconut Milk

Method:

1. Core and slice the apple and place in a frying pan over a medium heat.
2. Whilst they are cooking combine the porridge oats and Vita Coco Coconut Milk in a separate pan and begin to cook.
3. Turn the apples occasionally until they are brown and have started to caramelise in their own juices.
4. By now your porridge should be cooked.
5. Transfer into a bowl and top with the apples, mixed nuts and large sprinkling of cinnamon.

Recipe Card:

Caramelised Pear Porridge with Cashew Nuts & Coconut Flakes:

Who says porridge has to be boring?

With tangy pears and crunchy cashew nuts, this breakfast will have you going coconuts all day!

Ingredients:

• 1 Pear
• 1 handful of Cashew Nuts
• 1 handful of Raisins
• 1 Sprinkle of Coconut Flakes
• 100g Porridge
• 200ml Vita Coco Coconut Milk

Method:

1. Combine the oats and Vita Coco Coconut Milk in a pan over a medium heat and allow to cook.
2. Meanwhile, core and slice the pear and arrange in a frying pan over a medium heat, allowing the pear to caramelise in its own juices.
3. Once the porridge is cooked, transfer into a bowl and mix with the pear.
4. Sprinkle the cashews, raisins and coconut flakes on top.

Recipe Card:

Coconut Porridge with Figs, Pistachios & Honey:

This quick and easy porridge combines delicious figs with crunchy pistachios and a dash of sweet honey – breakfast never looked (and tasted) so good!

Ingredients:

• 2 ripe Figs
• 1 handful of shelled Pistachios
• 1 tsp Honey
• 100g Porridge Oats
• 200ml Vita Coco Coconut Milk

Method:

1. Combine the oats and Vita Coco Coconut Milk in a pan over a medium heat and allow to cook.
2. Chop the figs into slices and put to one side.
3. Once the porridge is ready, transfer into a bowl and top with the figs and the pistachios.
4. Finish with a drizzle of honey.

Recipe Card:

Recipes and images courtesy of Vita Coco.

What do you think of the porridge recipes?

Fancy trying any?

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Overnight Oats With Picota Cherry Fruit Compote.

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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