How To Make Carrot Cake Pancakes

Recipe and image courtesy of British Organic Carrots.

How To Make Carrot Cake Pancakes. Hello friends, so how are you today? Love Carrots? Love Pancakes? Carrot Cake Pancakes anyone? Yummy!

Enjoy the flavour of carrot cake – in mini pancakes! What’s not to love about these?

How To Make Carrot Cake Pancakes

How To Make Carrot Cake Pancakes:

Serves 4 (approx. 2 pancakes each)

Preparation time: 10 minutes | Cooking time: 10 minutes

You Will Need:

100g wholemeal self-raising flour

Pinch of salt

¼tsp ground mixed spice

20g light muscovado sugar

1 large egg

4tbsp low fat plain yogurt

100ml milk

150g British organic carrots, peeled and grated

50g raisins or sultanas

3-4tsp vegetable oil

Clear honey or golden syrup, to serve (optional)

How To Make Carrot Cake Pancakes Method:

1. Firstly, put the flour, salt, mixed spice, sugar, egg, yogurt and milk into a large mixing bowl and use a hand whisk or
fork to mix everything together thoroughly.

2. Stir in the grated organic carrot and raisins or sultanas.

3. Heat a non-stick frying pan over a medium heat. Add 2-3 drops of oil. Cook tablespoons of the batter in batches, turning them over after 1-2 minutes to cook the other sides. Make about 8 small pancakes altogether, adding a few more drops of oil to the frying pan with each batch.

4. Last but not least, serve the warm pancakes with a drizzle of honey or golden syrup, if you like.

How To Make Carrot Cake Pancakes

Cook’s tip: You could use white self-raising flour, though wholemeal provides more fibre.

How To Make Carrot Cake Pancakes. What do you think of this How To Make Carrot Cake Pancakes post?

So do you fancy making some?

Recipe and image courtesy of British Organic Carrots.

The British Organic Carrot season runs from October to May.

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Firstly, Glazed Carrot, Feta And Red Onion Tart. So tasty.

Secondly, How To Make Spiced Carrot And Ginger Soup. So yummy.

How To Make Carrot Cake Pancakes

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How To Make Carrot Cake Pancakes
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Claire Justine
Claire Justine

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Recipe and image courtesy of British Organic Carrots.


8 Comments

  1. Ruth
    10 October 2018 / 17:51

    These sound delicious

    • 11 October 2018 / 14:35

      A nice start to the day 🙂

  2. angie
    8 October 2018 / 16:20

    this sounds really good I was very surprised that carrots were found in pancakes. I love it, what a great way to get the kids to eat veggies
    come see us at http://shopannies.blogspot.com

    • 10 October 2018 / 10:11

      Thanks Angie, I love adding grated carrot to sweet things 🙂

  3. Cathy Kennedy
    6 October 2018 / 20:14

    Claire,

    I’ve had carrot cake on a few occasions. It’s a good but never one of my favorites. I’m sure these pancakes are quite delicious but I don’t think I’ll be making them. They sound too healthy. lol Thanks for sharing your recipe.

    • 10 October 2018 / 10:07

      Thanks for stopping by Cathy 🙂

  4. 6 October 2018 / 13:21

    Those sound delicious; carrot cake is my favorite cake so I know I’d love these.

    • 6 October 2018 / 18:28

      Thanks for stopping by 🙂