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Top 5 Dinner Party Dishes for Easter

Top 5 Dinner Party Dishes for Easter from Steve Smith at Bohemia.

Easter is a time for creative cooks to show off their most impressive mini egg-hatching cakes and decadent chocolate desserts.

Top 5 Dinner Party Dishes for Easter

With the annual holiday falling on the first bank holiday of the year, why not spend the long weekend cooking up an Easter feast for your friends and family?

While the famous Lindt chocolate bunny rules the holiday season, savoury Easter dishes often get sidelined.

Steve Smith from Bohemia in Jersey believes there’s much more to an Easter feast than over-indulging on chocolate eggs and hot cross buns!

Below, the Michelin-starred chef recommends his;

Top 5 Dinner Party Dishes for Easter

5 Top Dishes For A Show-stopping Easter Dinner Party:

1. Easter Eggs:

Devilled eggs are a great canapé or starter dish. After boiling your eggs, half them and spoon out the yolk. Mayonnaise and mustard always work well, but you can be as creative as you wish with the filling. You can also be playful with the garnish – thinly sliced olives make for great Easter bunny ears!

2. Seasonal Soup:

Jersey Royal Soup is a great starter dish for an Easter feast. Sweat the onion and leek in butter without colouring, and then add potatoes, stock and double cream. Simmer gently for 10 minutes, then finish by blending together the ingredients and finally add fromage blanc.

3. Hooked on Shellfish:

We feature fresh fish heavily on our menu and langoustine is in season during this time of year, so it’s always a popular choice with diners during the Easter period. The shellfish goes particular well with parsnip and sea herbs cobnuts, which is how we serve ours in the restaurant.

4. Load up on Lamb:

For the main event, roast lamb is the ideal spring dinner party main dish – providing your guests aren’t vegetarian! Consider purchasing a lovely lamb loin & braised neck, which is delicious with peas and roscoff onion (this is how we serve it at Bohemia).

5. Give in to the Greens:

Purple sprouting broccoli is a delicious side dish to serve your dinner party guests, as it goes well with most meats and is in season in April. Add roasted garlic and pickled walnuts, as they have a savoury-sour flavour which perfectly complements the greens.

Top 5 Dinner Party Dishes for Easter courtesy of Steve Smith at Bohemia.

Bohemia Restaurant at The Club Hotel & Spa provides unrivalled Michelin Star dining in the heart of Jersey. Head Chef Steve Smith, who has held a Michelin Star for over 15 years from the age of just 24, has created a truly outstanding dining experience with his ingredient and flavour driven tasting menus.

Bohemia Bar & Restaurant, Green Street, St. Helier, Jersey JE2 4UH, Channel Islands.

Top 5 Dinner Party Dishes for Easter
Top 5 Dinner Party Dishes for Easter

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8 responses to “Top 5 Dinner Party Dishes for Easter”

  1. I like the sound of this Easter dishes. I would love to try them all.

  2. Heather says:

    That table setting is so pretty! I love decorating and cooking for Easter!

  3. Kippi says:

    I am so excited about spring and decorating for Easter. I had not thought about my Easter menu yet until I read this post. Now the thinking and planning begins. Happy Spring, Kippi #kippiathome

  4. Great idea for Easter dishes, though chocolate is definitely at the top of the list! 🙂 Such a pretty tea set in the images! Sim x #MeltInYourMouthMondays

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