Avocado Brunch Spread To Try Out This Lunchtime. Hello friends. So how are you today? Do you fancy making a brunch spread?
Avocado brunch spread Indulge in a lazy morning treat with the perfect combination of creamy avocado, roast chicken and sun-dried tomatoes. So tasty!
What do you eat avocado spread with? Why not try this recipe with roast chicken, rocket and sun dried tomatoes?
How To Make Avocado Brunch Spread:
Smashed avocado on toast, anyone?
Preparation: 10 minutes
Serves: 4
Ingredients:
- 2 avocados, such as Hass, halved, pitted and peeled
- Squeeze of lemon juice
- 4 large slices of bread
- 2-3 handfuls rocket or salad leaves
- 120g roast chicken, sliced
- 50g sun-dried tomatoes, drained and chopped
- A few drops of olive oil
- A few drops of balsamic vinegar
- Parmesan cheese shavings
How To Make:
- Firstly, mash the avocados with a fork, adding a squeeze of lemon juice to prevent them from browning.
- Toast the bread slices, and spread thickly with the mashed avocado.
- Top with rocket or salad leaves, sliced chicken and sun-dried tomatoes.
- Sprinkle each one with a few drops of olive oil and balsamic vinegar, then finish off with Parmesan cheese shavings.
- Last but not least, enjoy!!
Avocado Brunch Spread To Try Out This Lunchtime:
So what do you think of this Avocado Brunch Spread? Fancy making some? Because I do!! Recipe and recipe photography by Peruvian Avocados.
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Thanks so much for stopping by.
Avocado Brunch Spread To Try Out This Lunchtime. Finally, lovelies; I hope you like this post? If so, why not follow along so you never miss a post? So remember you can also share your thoughts here too in the comments below.
Whoo this does look yummy!
Thanks for stopping by 🙂