BerryWorld Strawberry And Apple Sorbet Recipe To Try

Recipe and image courtesy of BerryWorld.

BerryWorld Strawberry And Apple Sorbet

BerryWorld Strawberry And Apple Sorbet Recipe To Try Out On Strawberry Day. Hello friends, so did you know it is Strawberry Day?

We love strawberries here and it was only a few days ago my Husband treated us to a nice big box fill of huge juice strawberries!! Do you also love strawberry’s too?

So today I am re-sharing some old post love with this yummy strawberry sorbet recipe:

BerryWorld Strawberry And Apple Sorbet– 

A delicious dessert without the guilt. The sweet tang of apples teamed with the fragrance of strawberries makes a wonderful sorbet flavour.

This is the perfect dessert recipe for a hot summer’s day. The sweet tang of apples teamed with the fragrance of BerryWorld strawberries makes a wonderful sorbet flavour.

It might not be Summer yet but great if you are dreaming of someone whisking you away or just want something to remind you of long Summer evenings.

How to Make A BerryWorld Strawberry And Apple Sorbet:

Serves: 4

Prep time: 10mins

Cook time: 1 hour

You’ll Need:

500g BerryWorld strawberries

6 dessert apples

Zest and juice of 1 unwaxed lemon

4 tbsp of grenadine cordial

50ml elderflower cordial

25ml Chambord raspberry liqueur

4 sprigs of mint for decoration

BerryWorld Strawberry And Apple Sorbet

What To Do:

1. Firstly, hull the strawberries and slice them into small pieces. Set some aside in a cling filmed bowl for decoration.

2. Peel, core and thinly slice the apples, and place them in a blender with the strawberries, lemon zest and juice, grenadine cordial, elderflower cordial and Chambord. Puree until the mixture is completely smooth.

3. Place the puree in a clean tupperware container, smooth it with a fork till it is completely level and then close with a plastic lid.

4. Freeze the puree for half an hour. Then whisk it through with a fork, and re-level it. Freeze again till quite solid, but of spooning consistency.

5. Last but not least, place a generous spoonful of strawberry and apple sorbet in a serving dish, and top it with the chopped strawberries and a sprig of mint.

(Updated Post. First Published Here 7th January 2019).

BerryWorld Strawberry And Apple Sorbet:

BerryWorld Strawberry And Apple Sorbet. Recipe and image courtesy of BerryWorld.

So what do you think?

Do you also fancy making some of these sorbet’s? Because I do!

You Might Also Like These Sorbet Recipes:

How To Make Mango And Lime Sorbet:

Firstly, more sorbet. Love Your Gut has been raising awareness of the importance of gut health for over 18 years by providing expert tips, digestive health news and recipes. Today I am sharing How To Make Mango and Lime Sorbet from Love Your Gut. How To Make Mango And Lime Sorbet.

Strawberry and Elderflower Sorbet:

 Secondly, a wonderfully refreshing and decadent dessert for fancy summer parties. This can be made in advance then served scooped into pretty teacups and decorated with tiny pansy or borage flowers. Strawberry and Elderflower Sorbet.

Raspberry Gin Sorbet With Lavender Thins:

Last but not least, cool and refreshing, a cocktail in a dessert glass, or for a bit of fun why not freeze in ice lolly moulds for an adult only version. Raspberry Gin Sorbet With Lavender Thins.

BerryWorld Strawberry And Apple Sorbet Recipe To Try

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Sorbet Recipe To Try Strawberry And Apple Sorbet Recipe To Try
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Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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14 Comments

  1. eyeloveknots
    7th January 2019 / 11:11 pm

    Oh boy! This looks so delicious, and refreshing! I don’t think I could stop at just one glass.

    Alexandra
    EyeLoveKnots.com

  2. mummabstylish
    8th January 2019 / 4:49 pm

    Yum, yum these look so good. Hope you’ve had a lovely Christmas and super new year – here’s to a wonderful 2019. Jacqui Mummabstylish

    • 12th January 2019 / 5:38 pm

      Thanks Jacqui, Happy New Year too lovely 🙂

  3. Heather
    9th January 2019 / 7:15 pm

    Yum! This looks so good and refreshing!

  4. 27th February 2020 / 5:28 pm

    Mouth-watering already! Can’t wait for summer to arrive. Jacqui x

  5. 19th March 2021 / 2:57 pm

    I’ve never really thought about putting apple in sorbet before, but it sounds amazing! I can almost taste it thinking about it.
    Thanks for sharing.
    #BloggersPitStop

  6. Helen at the Lazy Gastronome
    18th July 2021 / 7:36 pm

    Thanks for sharing at the What’s for Dinner party last week (I’m running a little late). Hope we see you there again this week!

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