BerryWorld Strawberry And BerryWorld Blueberry Hot Pots

Recipe and image courtesy of BerryWorld.
BerryWorld Strawberry And BerryWorld Blueberry Hot Pots

BerryWorld Strawberry And BerryWorld Blueberry Hot Pots: Using Recycled Jars. Hello friends, so how are you today? Fancy making some of these? Because I know I do.

BerryWorld Strawberry And BerryWorld Blueberry Hot Pots:

A perfectly portable dessert! They are so easy – baked fruit, spiced and nuts with a crunchy top. They are also delicious enjoyed cold or hot with a dollop of ice cream.

So do you have any old jars hanging around.

A great recycle project.

Recycle and reuse 🙂

BerryWorld Strawberry And BerryWorld Blueberry Hot Pots

It’s good to use the old jars you have hanging around to make these puddings.

They’re easily transportable with their lids and they look great.

They are so easy – baked fruit, spiced and nuts with a crunchy top.

They are delicious enjoyed cold or hot with a dollop of ice cream.

BerryWorld Strawberry And BerryWorld Blueberry Hot Pots: Using Recycled Jars:

Serves: 4-6

Preparation time: 20 minutes

Cooking time: 20-30 minutes

You’ll Need:

300g BerryWorld strawberries, quartered

300g BerryWorld blueberries

50g caster sugar

¼ tsp vanilla extract

3 tbsp cornflour

¼ tsp orange zest

45g flour

1 tbsp orange juice

45g slivered almonds

¼ tsp all spice

45g chopped pecans

75g muscovado sugar

Pinch of salt

75g vegan margarine

4-6 oven safe jam jars (with lids if you are transporting pots on a picnic)

What To Do:

1. Firstly, heat your oven to 190c.

2. In a bowl, mix the berries, caster sugar, vanilla, cornflour, orange juice and zest, ensuring the berries are well coated then chill in fridge whilst making the dough.

3. In another bowl, blend the flour, nuts, spice, muscovado sugar and a pinch of salt, then rub the butter in to make a crumbly dough.

4. Pour the berry mix into the jars then divide the dough into 4-6 balls, flatten them slightly and push down firmly on the berries like a lid.

5. Place the jars on a baking tray lined with baking paper and bake for 20-30 minutes until bubbling and brown. Allow to cool slightly before serving or chill, screw lids on and transport for a picnic.

Last but not least, enjoy.

BerryWorld Strawberry And BerryWorld Blueberry Hot Pots

So what do you think about these BerryWorld Strawberry And BerryWorld Blueberry Hot Pots?

Do you fancy making some?

Recipe and image courtesy of BerryWorld.

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BerryWorld Strawberry And BerryWorld Blueberry Hot Pots: Using Recycled Jars

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Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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4 Comments

  1. 13th May 2019 / 1:51 pm

    I love the sound of these! So cute and delicious!

  2. 26th August 2021 / 4:07 pm

    This is like a cobbler in a jar. So portable. I love berries and cobbler.

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