BerryWorld Strawberry And Goats’ Cheese Pinchos

BerryWorld Strawberry And Goats’ Cheese Pinchos.

These little nibbles are perfect if you’re looking for something quick and easy to enjoy with friends – and they’re bursting with flavour!

This recipe is easily multiplied for big parties, and you can try different combinations of toppings – feta cheese and mint works really well.

How To Make BerryWorld Strawberry And Goats’ Cheese Pinchos:

Makes: 20 canapés

Preparation time: 5 minutes
Cooking time: 3 Minutes

You’ll Need:

15 Strawberries, hulled and sliced

1 tbsp strawberry vinegar or red wine vinegar

2 tbsp olive oil

100g goats cheese, crumbled

20 rounds of slim baguette

20 basil leaves

What To Do:

1.) Drizzle a little oil over the bread and toast under a hot grill till golden on both sides. 

2.) In a bowl toss the strawberries in the remaining oil and vinegar and season.

3.) Spread some goats’ cheese on each toast then top with a mound of strawberries and a sprig of basil. 

4.) Use a cocktail stick to hold the ingredients piled on the bread.

*Recipe and photograph by BerryWorld*

What do you think of these BerryWorld Strawberry And Goats’ Cheese Pinchos?

Fancy making some?

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Are you looking for a nice and tasty recipe for the weekend?

Something special for a weekend party or family get together?

Or maybe something special to treat yourself too that is full of vitamins?

I have a beautiful recipe to share with you, one for the weekend as a nice snack, lunchtime treat or tea time party food.

BerryWorld Strawberry Parma Ham and Parmesan Crostini.

BerryWorld Strawberry And British Asparagus Mini Quiches:

Alex says~

“This recipe is quick and easy – using bought puff pastry it’s a twist on a classic quiche. Crème fraiche, eggs and pink peppercorns work together beautifully and the final result looks & tastes divine. Sometimes I like to make tiny individual tarts for picnics!”

BerryWorld Strawberry And British Asparagus Mini Quiches.

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