Cheddar And Grainy Mustard Oat Bread- Recipe. Hello friends, so how are you today? Do you also fancy making some Cheddar And Grainy Mustard Oat Bread?
Cheddar And Grainy Mustard Oat Bread- Recipe. Raise your baking game with this Cheddar and Grainy Mustard Oat Bread recipe.
Savour the rich flavours of sharp cheddar and zesty grainy mustard, perfectly blended into a hearty oat-based loaf. It’s a savoury twist on traditional bread that’s sure to impress your taste buds.
How To Make Cheddar And Grainy Mustard Oat Bread Recipe:
How To Make Cheddar And Grainy Mustard Oat Bread Recipe.
Table Of Contents:
- Firstly, Cheddar And Grainy Mustard Oat Bread Ingredients.
- Secondly, Cheddar And Grainy Mustard Oat Bread Method.
- Thirdly, More Recipe Ideas.
Serves 12
Prep Time: 20 mins | Cook Time: 40 mins
Ingredients:
- 175g rolled oats, plus extra to sprinkle
- 175g strong brown or white bread flour
- 7g sachet easy-blend dried yeast
- 1 tsp celery salt
- 75g mature Cheddar cheese, finely grated
- 1 tbsp grainy mustard, plus 1 tsp to brush
How To Make Cheddar And Grainy Mustard Oat Bread:
Cheddar And Grainy Mustard Oat Bread Recipe.
Method:
- Put 100g of the oats in a food processor and blend until finely ground. Tip into a bowl and add the remaining oats and flour. Stir in the yeast, celery salt and cheese.
- Mix the mustard with 270ml hand hot water and add to the bowl. Using a round bladed knife, mix to a soft dough, adding a little more water if the dough feels dry. Turn out onto a floured surface and knead for 10 minutes. Transfer to a lightly oiled bowl, cover with clingfilm and leave to rise in a warm place until doubled in size, about 1½ hours.
- Preheat the oven to 200°C, gas mark 6. Grease a 900g loaf tin. Punch the dough to deflate and turn out onto the work surface. Shape into an oblong and drop into the tin. Cover with greased clingfilm and leave in a warm place for about 1 hour until the dough fills the tin.
- Mix the teaspoon of mustard with 1 teaspoon water and brush gently over the dough. Scatter with extra oats and bake for 35-40 minutes or until pale golden. Leave to cool on a wire rack.
Cooking Tips: Try a small handful of finely chopped herbs such as chives, parsley or coriander, or a few slices of Serrano or Parma ham, finely chopped.
Do you also fancy trying out this Cheddar And Grainy Mustard Oat Bread Recipe? Because I do. Recipe c/o Whole Grain Goodness. Share your thoughts in the comments below.
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Cheddar And Grainy Mustard Oat Bread- Recipe:
Cheddar And Grainy Mustard Oat Bread.
Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. Also, follow along on Facebook for regular updates. So remember you can also share your thoughts here too in the comments below.
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Visit My Homemade Bread Pinterest Board For More Bread Ideas. Discover the joy of baking with our Homemade Bread Pinterest Board, your ultimate destination for all things bread!
From crusty artisanal loaves to soft and fluffy dinner rolls, this curated collection features a variety of recipes that cater to both novice bakers and seasoned pros.
You’ll find step-by-step guides, helpful tips, and stunning visuals. Explore diverse styles such as sourdough, focaccia, and sweet breads, each offering unique flavours and textures.
Visit My Homemade Bread Pinterest Board. So many ideas.
Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.
Please leave a comment below and share your thoughts with us.
Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.