Over 40 Travel, Style, Health And Food Blog

Cheese, Ham and Tomato Croustades: Party Food

Cheese, Ham and Tomato Croustades: Party Food And Snack Ideas.

Hello friends.

Are you looking for weekend snack ideas?

Or maybe something different for afternoon tea?

Maybe you have a few children coming around for lunch?

Cheese, Ham and Tomato Croustades anyone?

Cheese, Ham and Tomato Croustades: Party Food

How To Make Cheese, Ham and Tomato Croustades:

Makes 12

Ingredients:

100g sliced or grated Cathedral City Mature

12 medium slices of bread, white or brown

50g butter, melted

1 teaspoon of mustard

100g smoked ham, diced

6 cherry tomatoes, halved

1 tablespoon of chopped chives

Ground black pepper to taste

Method:

1.) Preheat the oven to gas mark 6, 400ºF, 200ºC (Fan-assisted180ºC). 

2.) Cut 9cm circles out of the bread slices (or large enough to fit into a 12-hole bun tin). 

3.) Mix the melted butter and mustard. 

4.) Brush this mixture over the bread circles. 

5.) Bake for 10 minutes until golden and crisp. 

6.) Divide the ham and Cathedral City over the bread bases. 

7.) Top with the cherry tomatoes and sprinkle with the chives and black pepper. 

8.) Return the tin to the oven for a further 5 minutes, until the cheese has melted and the tomatoes are soft. 

9.) Serve warm.

Cheese, Ham and Tomato Croustades: Party Food

What do you think about these Cheese, Ham and Tomato Croustades?

Would you like to make some?

Recipe and photo credits-  Cathedral City.

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