Chocolush Scones

About this guest post from Shaken Udder Milkshakes.

Chocolush Scones: Afternoon Tea Treats. Hello friends, so how are you today? Chocolush Scones anyone?

Indulge in the rich and decadent flavours of these Chocolush Scones. Made with premium chocolate chunks and buttery scone dough, these scones are the perfect treat for any chocolate lover.

Chocolush Scones

Table Of Contents:

How To Make Chocolush Scones:

  • Firstly, Chocolush Scones Ingredients.
  • Secondly, Chocolush Scones Method.
  • Thirdly, Other Recipe Ideas.

These chocolate chip scones make a real change from the norm and are a perfect option for a picnic. Served with cream and fresh fruit, they are a delicious treat. Perfect for a picnic or afternoon treat in the garden. Chocolush Scones: Also great for Afternoon Tea Treats.

Makes: 12

Prepare: 10 minutes || Cook: 10 minutes

Ingredients:

  • 60g butter
  • 250g self-raising flour
  • 2 tsps baking powder
  • 30g caster sugar
  • 2 free-range egg
  • 150ml Shaken Udder Chocolush milkshake
  • 50g milk chocolate chips
  • Cream and fresh raspberries, to serve

How To Make Chocolush Scones: Afternoon Tea Treats:

Indulge in the heavenly combination of rich, chocolatey goodness and traditional scone perfection with these Chocolush Scones. These decadent treats are perfect for satisfying your sweet tooth any time of day. Try them now and experience the ultimate chocolate indulgence in every bite.

Method:

  1. Firstly, preheat the oven to 220ºC. Lightly butter a baking tray.
  2. Sift the flour and baking powder into a bowl. Rub in the butter with fingertips until the mixture resembles fine breadcrumbs. Stir in the sugar.
  3. Break one egg into a measuring jug and makeup to 150ml with the Chocolush milkshake.
  4. Stir the chocolate chips into the dry ingredients, then make a well in the centre and pour in the Chocolush and egg mixture.
  5. Beat to mix and stir into a soft dough. Lightly knead until smooth. Beat the egg in a bowl.
  6. Roll out the mixture to about 1cm thick and cut into rounds using a pastry cutter. Place on the baking tray and wash with the beaten egg.
  7. Bake in the oven for about 10 minutes until well risen and golden. Leave to cool on a wire rack and serve with cream and raspberries. Last but not least, enjoy.
Afternoon Tea Treats.

Chocolush Scones: Afternoon Tea Treats:

Chocolush Scones: Afternoon Tea Treats. About this guest post from Shaken Udder Milkshakes.So what do you think of these Chocolush Scones? Do you also fancy trying some? Because I do.

Shaken Udder produces 100% natural, low fat and low sugar milkshakes that are the perfect way to boost your calcium intake. Available in Chocolush, Top Banana and Vanillalicious, Shaken Udder comes in 330ml bottles, from Waitrose, Tesco and Sainsbury’s. Shakenudder

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Fourthly, Dots Are What You Need To Make A Point. Your photography is a record of your living, for anyone who really sees.” – Paul Strand.

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Chocolush Scones: Afternoon Tea Treats. Thank you so much for stopping by today. I also hope you can stop by again soon.

Chocolush Scones: Afternoon Tea Treats.

Chocolush Scones: Afternoon Tea Treats:

Chocolush Scones: Afternoon Tea Treats. Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. Also, follow along on Facebook for regular updates. So remember you can also share your thoughts here too in the comments below.

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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5 Comments

  1. Helen at the Lazy Gastronome
    11 April 2019 / 23:45

    Thanks for sharing at the What’s for Dinner party! Hope you come again next week.

    • 13 April 2019 / 09:35

      Thanks for hosting and stopping by Helen.

  2. Margarett Murphy
    21 May 2016 / 18:34

    These look lush !! mmm must try ..

  3. Heather{Our Life In a Click}
    19 May 2016 / 18:17

    These look so good. Scones are delicious. I love your styling of the food too!

  4. agrandjourney.com
    19 May 2016 / 12:56

    These look delicious! I love scones. I am saving the recipe.