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Christmas Pudding Ice Cream With Warm Date Fudge Sauce…

One thing I have never made is my own ice cream.

After sharing this guest post from Whitworths I need to try!!

Ice Cream:


Method; Ice Cream:

  1. The night before you want to make your pudding, mix the Raisins, Sultanas, Currants, Peel & alcohol in a bowl and leave overnight to soak.
  2. Whip the cream together with the icing sugar until it just holds its shape.
  3. Fold in the fruit mix, cranberries and chopped hazelnuts.
  4. Pour into a 1 pint pudding basin which has been lined with cling film and freeze until firm.

To serve:


Guest post from Whitworths.


2 responses to “Christmas Pudding Ice Cream With Warm Date Fudge Sauce…”

  1. Joanna Pabel says:

    I feel Christmas. It's a nice family time

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