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Coconut, Blueberry And Pistachio Frozen Yogurt

Coconut, Blueberry And Pistachio Frozen Yogurt.

Happy Weekend.

Are you keeping warm and cosy in the house and looking for a nice ice cold treat?

Today I have this nice and cold Coconut, Blueberry And Pistachio Frozen Yogurt recipe to share with you.

Coconut, Blueberry And Pistachio Frozen Yogurt

Fancy making some?

Coconut, Blueberry And Pistachio Frozen Yogurt

Recipe and image courtesy of Onken.

How To Make Coconut, Blueberry And Pistachio Frozen Yogurt:

Ingredients:

375g blueberries

2 tbsp maple syrup

½ tbsp water

700ml Onken Coconut yogurt

75g pistachio nuts

A handful of blueberries and pistachio nuts for decoration (optional)

Coconut, Blueberry And Pistachio Frozen Yogurt

How To Make:

Step One:

Place the blueberries, maple syrup and water saucepan over a medium heat and bring to a simmer.

Reduce the heat, cover with a lid and then cook, stirring occasionally, for 5 – 10 minutes or until the fruit is very soft and syrupy.

Remove the pan from the heat and pour the berry mixture through a sieve into a bowl.

Allow to cool a little before placing in the fridge until completely chilled.

Step Two:

Pour the coconut yogurt into a large bowl.

Add the cooled blueberry mixture, stirring until fully combined.

Roughly chop the nuts and fold into the yogurt mixture.

Pour the mix into a freezer-proof container and place in the freezer.

After 45 minutes or so, take the container out of the freezer and whisk with a fork to break up any ice particles.

Repeat this process every 45 minutes 3-4 times.

Step Three:

When ready to serve, take the container out of the freezer to allow the contents to soften for 15 mins or so before scooping into balls and serving with a garnish of chopped pistachio nuts and blueberries.

Coconut, Blueberry And Pistachio Frozen Yogurt

What do you think about this Coconut, Blueberry & Pistachio Frozen Yogurt recipe?

Fancy trying it?

You might also like:

Coconut Yogurt Bark:

Fancy trying this Coconut Yogurt Bark recipe too?

Don’t forget to let us know in the comments below if you get to try this recipe.


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Coconut, Blueberry And Pistachio Frozen Yogurt.

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4 responses to “Coconut, Blueberry And Pistachio Frozen Yogurt”

  1. Coombe Mill says:

    What a wonderful combination and beautiful photos. #CreativeMondays

  2. Margarett Murphy says:

    This looks so colourful and beautiful.

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