Cranberry Cheesecake For Afternoon Tea

Cranberry Cheesecake For Afternoon Tea. A Christmas Pudding Alternative. Hello friends, so how are you today? All good? Happy Christmas! Cranberry Cheesecake, anyone?

This quick and easy light textured cheesecake is the perfect answer to an alternative to the richness of Christmas pudding.

The fruity cranberry coulis cuts through the soft and creamy filling and the buttery shortbread.

How To Make A Cranberry Cheesecake:

Cranberry Cheesecake For Afternoon Tea.

Indulge in the perfect dessert to sweeten your Christmas celebration with this luscious Cranberry Cheesecake. This festive delight combines the creamy richness of cheesecake with the vibrant, tangy burst of cranberries.

A velvety cheesecake filling, that is elegantly swirled with a delightful cranberry compote, creating a harmonious balance of sweet and tart flavours.

Topped with a cranberries. This Cranberry Cheesecake is not only a treat for the taste buds but also a stunning centerpiece for your holiday table.

Savour the magic of the season with every creamy, fruity bite of this yummy dessert. Make your Christmas truly unforgettable with a slice of this Cranberry Cheesecake.

Table Of Contents:

• Firstly, Cranberry Cheesecake Ingredients.
• Secondly, Cranberry Cheesecake Method.
• Thirdly, Other Post Ideas.

You Might Also Need Some Of The Following Items For Making Cheesecake:

You Might Also Need:

Firstly, Mixing Bowls. Various sizes for mixing different ingredients. Great for mixing up your topping and crushing your biscuit bases in.

Measuring Cups And Spoons. For A precise measurement of ingredients and flavourings.

Food Processor. For crushing biscuits for the crust of the cheesecake. Also, great for crushing any nuts in.

Rolling Pin. Or you might prefer to crush the cookies with a Rolling Pin.

Electric Mixer. Stand mixer or hand mixer to blend the ingredients together smoothly.

Rubber Spatula. For scraping all the ingredients down the sides of bowls. Or smoothing the toppings down with.

Parchment Paper. To line the bottom of the cheesecake tin.

Cheesecake Tin Or A Springform Pan. Typically a 9-inch pan, to bake the cheesecake.

Small Cheesecake Tins With Removable Base. If you are making small ones.

Cooling Rack. If you are making a cooked cheesecake.

Cake Stand. To present your cake at afternoon tea. Great for afternoon tea parties.

A Cheesecake Slate for presentation, Cheesecake Slate. Like below.

Serves 10

Preparation time: 25 minutes | Chilling time: 4 hours, preferably overnight

Ingredients:

• 200g (7oz) shortbread or digestive biscuits, crushed
• 40g (1½oz) butter, melted
• 405g can Carnation Condensed Milk Light
• 300g tub full fat soft cheese
• juice 2 large lemons
• 300g pack frozen (and defrosted) or fresh cranberries
• 100g (3½oz) caster sugar

You Will Also Need:

20cm (8in) Spring Form Tin, base lined with baking parchment

Cranberry Cheesecake: Christmas Pud Alternative.

Method:

1. Crush the biscuits in a Blender or in a double lined bag with a rolling pin. Mix together the crushed biscuits and melted butter then lightly press into the tin. Chill while you make the filling.
2. Beat the condensed milk and cream cheese together until completely smooth. Add the lemon juice and combine thoroughly – the mixture should thicken. 
3. Spread the creamy filling over the base. Chill for 4 hours.
4. Tumble the berries into a small pan with the sugar and 100ml (3fl oz) water, cover and simmer for 5 minutes until the berries are soft and pulpy. 
5. Push the mixture through a sieve and chill the cranberry coulis until ready to serve.
6. Remove the cheesecake from the tin and place on a serving plate. Gently pour the cranberry coulis over the cheesecake, spreading out to the edges to serve.

Tip: Add a sprinkling of ground almonds to the biscuit base or use different biscuits for this recipe – try dark chocolate chip cookies or digestives. This cheesecake sets perfectly without the need for gelatin thanks to the natural setting effect of lemon juice on condensed milk.

Cranberry Cheesecake For Afternoon Tea:

Cranberry Cheesecake: Christmas Pudding Alternative. Recipe and photo credit by- Carnation. So what do you think? Do you also fancy making one? Because I do!

For a selection of their range click here: Carnation Products.

You Might Also Like:

33 Cheesecake Recipes For Afternoon Tea:

Looking for more cheesecake recipes? If so, here are 33 more!

Firstly, 33 Cheesecake Recipes For Afternoon Tea. Embark on a journey of indulgence with my curated collection of 33 Cheesecake Recipes for Afternoon Tea. Each one meticulously crafted to raise your tea time experience.

Picture yourself surrounded by the delicate clink of teacups and the gentle hum of conversation as you savour every bite of these delectable treats. So from timeless classics like New York-style cheesecake to innovative creations like Baked Mascarpone And Lemon Drizzle Cheesecake. There’s something to delight every palate.

Whether you’re hosting a sophisticated gathering or simply treating yourself to a moment of luxury, our assortment of cheesecake recipes promises to add a touch of elegance to your afternoon ritual.

So, brew a pot of your favorite tea, invite your loved ones to join you, and let the exquisite flavours of our cheesecakes transport you to a realm of pure culinary bliss. 33 Cheesecake Recipes For Afternoon Tea.

So many ideas. Also on the post is 36 Cheesecake Instagram Captions.

How To Make A Ginger and Lime Drizzle Cake. Secondly, do you fancy making this Ginger and Lime Drizzle Cake?

This is a rich and spicy drizzle cake with the zing of fresh lime and studded with stem ginger. How To Make A Ginger And Lime Drizzle Cake. So good.

Ginger And Lime Cheesecake:

How To Make A Ginger And Lime Cheesecake. Last but not least, do you fancy a slice or two of this yummy cheesecake? I love cheesecake, so today I am sharing this yummy ginger & lime cheesecake recipe with you.

Delicious, luxurious and quite impressive. This recipe is easy to perfect for entertaining and special treats. Also, this recipe is quick and really easy to make, how cool!? How To Make A Ginger And Lime Cheesecake. So tasty.

Cranberry Cheesecake For Afternoon Tea:

Cranberry Cheesecake.

Thank you so much for stopping by. Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. 

Also, follow along on Facebook for regular updates. So remember you can also share your thoughts here too in the comments below.

You Might Also Like My Cheesecake Pinterest Board. Please enjoy every pin on my delicious Cheesecake Pinterest board—each one is a little piece of bliss!

Explore a world of luscious, creamy cheesecakes, ranging from traditional New York varieties to creative flavours that will tempt your palate. Take a delicious trip through our Pinterest board, “All Kinds of Yummy Cheesecake.

“You’ll discover tonnes of inspiration here for your next sweet project, whether you’re an experienced baker or a dessert enthusiast. Discover delectable pictures, advice, and recipes that will fulfil your every cheesecake need. Prepare to bake, cut, and enjoy!

Explore delectable recipes, techniques for attaining the ideal texture, and breathtaking displays that are sure to impress your visitors.

Also, join our community of cheesecake lovers and let your dessert dreams come true, one luscious bite at a time! Also, pin me for a spark of inspiration that ignites your imagination and fuels your creativity. Cheesecake Pinterest Board. So many ideas!

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

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