Vintage Cheddar BBQ Coleslaw Recipe. Hello friends, so how are you today? I am a big fan of cheese coleslaw and today I have this Davidstow® 3 Year Special Reserve Vintage cheddar BBQ Coleslaw to share with you.
Vintage Cheddar BBQ Coleslaw Recipe:
Davidstow® 3 Year Special Reserve Vintage cheddar BBQ Coleslaw. Created by Lee Westcott for Davidstow. Lee says“This dish takes me back to a family holiday we had in Cornwall. I have great memories of my brother and I preparing a BBQ by the beach in Constantine Bay and this salad would have been the perfect accompaniment.”
Davidstow® 3 Year Special Reserve Vintage cheddar BBQ Coleslaw:
Serves: 4
This recipe is great for a summer BBQ. It makes a perfect accompaniment to a cheese board and gives you an exciting twist to your regular coleslaw.
Ingredients:
- ¼ whole cabbage, or 1 small cut in ½
- 4 red onions, peeled and cut in half through the root
- 4 carrots, peeled and sliced lengthways into 4 equal pieces.You can use a Japanese mandolin slicer for this if you have one available.
- 3 Braeburn apples
- ½ small bunch tarragon, picked, washed and chopped
- ½ small bunch parsley, picked washed and chopped
- ½ small bunch dill, picked, washed and chopped
- 100ml olive oil
- 50ml Tarragon vinegar, this can be bought from most well-known supermarkets
- Salt and pepper
- 30g poppy seeds
- Davidstow® 3 Year Special Reserve Vintage cheddar to taste, finely grated
Vintage Cheddar BBQ Coleslaw Recipe:
Method:
- Cut the white cabbage into quarters, place onto a hot BBQ until lightly charred and remove. Once cool, cut the woody core from each quarter.
- Repeat step 1 with the onions and carrots.
- Once barbecued, shred all the vegetables into thin strips, in a slaw style manner.
- For the dressing add tarragon vinegar to a bowl and slowly whisk in the olive oil.
- Peel and grate the apples, add to the vegetables, followed by the chopped herbs.
- Toss the thinly sliced vegetables with the dressing, poppy, salt, pepper and finally the Davidstow® 3 Year Special Reserve Vintage cheddar.
Davidstow® 3 Year Special Reserve Vintage cheddar BBQ Coleslaw Recipe and images courtesy of Created by Lee Westcott for Davidstow®
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Vintage Cheddar BBQ Coleslaw Recipe:
Vintage Cheddar BBQ Coleslaw Recipe.
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This sounds amazing!!
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Thanks for visiting.
I really like this coleslaw. Not full of Mayonnaise and looks very much like a salad which makes it a healthy option. I will be giving it a go this weekend.
I have tried normal coleslaw but cheese coleslaw sounds soooo good. I would love some x
My biggest problem with coleslaw that is full of mayo but this one looks so fresh and healthy. Definitely better than a traditional one.
this is my kinda food i love coleslaw, this one looks so tasty
I love my coleslaw. This looks very delicious.
Ooops sorry, keyboard went mad on me! I have never really thought of doing a cheesy coleslaw before. Will have to do some of this, especially to go with the bbq's this year x
this looks so good. I love coleslaw so much – perfect instead of salad with toasted sandwiches or jacket spuds
My other half would like this as he loves cheese coleslaw x
I'm going to be honest usually I'm not a huge coleslaw fan but this looks really nice as it doesn't just look like it's full of mayo x