Over 40 Lifestyle Blogger From Nottingham | Fashion | Food | Fitness | UK Travel

Fennel And Persimon Filo Star Tart

Fennel And Persimon Filo Star Tart.

Fancy making a Fennel And Persimon Filo Star Tart?

Make this spectacular Persimon star tart for a vegetarian treat.

Fennel And Persimon Filo Star Tart

How To Make A Fennel And Persimon Filo Star Tart:

Preparation time: 30 minutes
Cooking time: 40 minutes

Serves 6

You Will Need:

Fennel And Persimon Filo Star Tart
Fennel And Persimon Filo Star Tart
Fennel And Persimon Filo Star Tart

Fennel And Persimon Filo Star Tart Method:

1 Remove and discard the leafy top from the Spanish persimon, then slice the fruit neatly. Cover and set aside.

2 Heat 2tbsp olive oil in a large frying pan and fry the onions until soft. Remove from the pan and cool. Add the remaining oil to the frying pan and gently fry the fennel until golden – about 6-7 minutes. Season with salt and pepper, then add 5tbsp water, the thyme, garlic and lemon zest. Cover with a lid and simmer for 8-10 minutes. Cool.

3 Preheat the oven to 220°C, fan oven 200°C, Gas mark 7. Grease a large baking sheet with melted butter.

4 Unroll the sheets of filo pastry. Brush each sheet of pastry lightly with butter, stacking them on top of each other on the baking sheet to form a large circle (you will need to put each sheet on top of the last at a different angle).

5 Spread the mustard evenly over the centre of the pastry (about 20cm across). Scatter the onions on top, then arrange the fennel and persimon slices on top, fanning them out into a star shape. Sprinkle with Parmesan shavings. Scrunch and fold the pastry around the edges of the tart. Bake for 20-25 minutes, then serve, garnished with thyme sprigs.

Cook’s tip: Try crumbling some Blue Stilton or feta cheese onto the tart when it’s still warm – or add some slices of Cambozola or Italian Dolcelatte.

Fennel And Persimon Filo Star Tart

Fennel And Persimon Filo Star Tart Recipe c/o Spanish Persimon

What do you think of this Fennel And Persimon Filo Star Tart recipe?

Fancy trying it?

You Might Also Like:

King Prawn Curry With Spanish Persimon Kachumber.

Persimon, Lime And Coconut Star Cake.

Sizzled Chicken, Serrano and Persimon® Salad.

Spanish Roast Cod with Chorizo and Persimon®.

Persimon Superstar Salad: Bursting With Flavourful Foods.

Fennel And Persimon Filo Star Tart

Latest From The Blog:

6 comments so far.

6 responses to “Fennel And Persimon Filo Star Tart”

  1. Heather{Our Life In a Click} says:

    I love fennel! Yum!

  2. Anonymous says:

    What a delightful looking tart

  3. Miz Helen says:

    Congratulations!Your post is featured on Full Plate Thursday this week. Your post will be pinned to our Features Board and hope you enjoy your new Red Plate. Thanks so much for sharing with us and come back to see us soon!Miz Helen

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hello And Welcome To My Blog

Hi and thank you for stopping by my lifestyle blog by Claire Justine. I am Claire, a mum of 4 from Nottinghamshire UK who loves to blog. I have now been blogging over 9 years here. Oh wow, when you say it like that it feels like forever!!

The Photo Shoot In Manchester With Marisota

Follow Along On Instagram

Follow Along On Twitter

Follow Along On Pinterest

Follow Along On Facebook

Follow Along On Blog Lovin

Check Out My Other Blog

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 9,291 other subscribers.


HIBS 100

HIBS100 Index of Home and Interior Blogs


Finalist 2018

Please Vote For Me Claire Justine