Granola Parfaits With Strawberries And Blueberries

Granola Parfaits With Strawberries And Blueberries.

I love breakfast (the most important meal of the day)  and one of my favourite things to make is granola and fruit parfaits.

Layering up fruit, cereal and yoghurt, what is not to love?

I love breakfast so much, the most day I have 2 breakfasts.

One before I walk Mollie The Collie and once after walkies!!

A glass Mason jar with Granola, Greek Yogurt, Blueberries and Strawberries make such a tasty and yummy breakfast, brunch or afternoon snack.


Sometimes I like to make them up, put the lid on them and have them when I have come back in from a run when the yogurt has soaked into the granola.

Quicker to eat them too.

Granola Parfaits With Strawberries And Blueberries

I love to make my healthier homemade granola recipe up but as soon as I make it, we eat it all up.

So today’s recipe is with some shop bought granola with strawberry pieces.

You can adjust this recipe to what you have in at the time too.

Granola Parfaits With Strawberries And Blueberries

Granola Parfaits With Strawberries And Blueberries:

Serves 1

Ingredients :

50g Strawberry granola crunch cereal

50g Blueberries

50g  Strawberries, washed, hulled and cut into quarters

150g Natural Greek yogurt

A spoon of honey optional


1.) Grab a nice jar to serve your granola in.

2.) In little bowls weigh out all your ingredients.

3.) Layer up the ingredients a few spoonfuls at a time.

4.) Enjoy.

Granola Parfaits With Strawberries And Blueberries

Yummy as a breakfast, brunch, snack or treat.

Do you agree?

Do you like making Granola Parfaits up?

What would you add to yours?

Do you fancy making these Granola Parfaits With Strawberries And Blueberries?

Me and the children love making and eating these up.

Try now or Pin for breakfast.

What time of the day would you make these up for? Breakfast, brunch afternoon snack or as a yummy treat?

Let me know if you get to try this recipe 🙂

More Breakfast Recipes?

Sweetcorn, Shallot & Chilli Fritters With Tomato & Shallot Chutney.

Eggy Bread With Creamy Mushrooms & Crispy Shallots.

Avocado, Rocket, Tomato And Walnut Toast.

Chunky Monkey Overnight Oats: Breakfast Treat.

Spinach, Ham And California Walnut Sunshine Cloud Eggs.

California Walnut Waffles With Date Drizzle.

Brunch Muffins With Poached Eggs, Asparagus Tips And Smoked Bacon.

Martha Collison’s Chocolate Brownie Pancakes.

British Asparagus Tortilla: A Twist On A Spanish Dish.

Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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  1. Suza
    22nd March 2016 / 2:03 pm

    very nicegreetingssusa

    • Clairejustine oxox
      22nd March 2016 / 9:23 pm

      Thank you Susa 🙂

  2. Margarett Murphy
    22nd March 2016 / 6:11 pm

    Looks yummy and healty

  3. Clairejustine oxox
    22nd March 2016 / 9:23 pm

    Thank you, it was yummy 🙂

  4. Jessie M
    23rd March 2016 / 6:58 pm

    Stopping by from Wake up Wednesday linkup!This is gorgeous. I make parfaits like these often & love adding a spoonful of honey or sometimes homemade jam, but usually it all just gets mashed together in a bowl, never loving presented in a mason jar.

    • Clairejustine oxox
      23rd March 2016 / 9:50 pm

      Aww thank you Jessie 🙂

  5. Suzy
    24th March 2016 / 12:38 am

    looks yummy!…granola is one thing that I miss since I'm eating low carb!

    • Clairejustine oxox
      25th March 2016 / 9:02 pm

      Thanks Suzy 🙂

  6. Two Tiny Hands
    24th March 2016 / 4:20 pm

    My mouth is watering! Lovely pictures #BloggerClubUK

    • Clairejustine oxox
      25th March 2016 / 9:02 pm

      Aww, thank you 🙂

  7. My Cozy Corner
    29th March 2016 / 6:00 am

    Thank you for sharing at the Thursday Favorite Things blog hop

    • Clairejustine oxox
      1st April 2016 / 6:41 pm

      Thanks for stopping by 🙂

  8. Cuddle Fairy
    29th March 2016 / 7:36 am

    This looks absolutely gorgeous! Having it in a glass jar really finishes off the look too. Thanks so much for linking up with us! #bloggerclubuk

    • Clairejustine oxox
      1st April 2016 / 6:43 pm

      Thanks for hosting and stopping by 🙂

  9. Deborah Will
    7th April 2016 / 9:47 pm

    These look delicious. Thanks for sharing.

    • Clairejustine oxox
      24th April 2016 / 5:20 pm

      Thanks for stopping by 🙂

  10. 25th June 2018 / 8:54 am

    This is pretty much my breakfast everyday but I’ve never thought to prep it in advance. Good idea. Thanks.

    • Claire
      25th June 2018 / 9:26 am

      Thank Julie, love this for breakfast 🙂

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