Guacamouldy With Crispy Ghouls

Guacamouldy With Crispy Ghouls: Halloween Recipes. Hello friends. So are you looking for Halloween treats?

Guacamouldy with crispy ghouls; try this spooky recipe for the perfect Halloween snack, ready in just 20 minutes. How spookily fun!?

Table Of Contents:

• Firstly, Guacamouldy With Crispy Ghouls Ingredients.
• Secondly, Guacamouldy With Crispy Ghouls Method.
• Thirdly, Other Recipe Ideas.

How To Make Guacamouldy With Crispy Ghouls:

Raise your Halloween party with this spine-chilling recipe: ‘How To Make Guacamouldy With Crispy Ghouls.’ Unleash the scary and fun side of your skills as you whip up this ghoulishly green dip, complete with crispy, edible ghosts. Dare to impress your guests with a spooky snack that’s a true scream. Learn how to make it now!

Serves: 4

Ingredients:

• Set of 3 Waitrose Halloween Creepy Cookie Cutters
• 4 Discovery Wrapbreads or Flour Tortillas
• 1 tbsp Waitrose Basil Infused Olive Oil
• Pack of 2 Waitrose Perfectly Ripe Avocados
• 2 tomatoes, roughly chopped
• Juice of 1/2 lime
• 2 tbsp chopped fresh chives

How To Make Guacamouldy With Crispy Ghouls:

Step One:

• Firstly, heat the oven to 180.C, gas mark 4.
• Using the cutters, stamp as many shapes out of the flatbreads as possible.
• Arrange on 2 non-stick baking sheets and brush lightly with the basil oil.
• Bake for 5–6 minutes until golden.
• Leave to cool.

Step Two:

• Meanwhile, halve, skin and stone the avocados and mash roughly with a fork.
• Stir in the tomatoes, lime juice and chives.
• Spoon into a shallow bowl or rimmed plate and serve with the crispy ghouls.

Cook’s Tip:

• Store the crispy ghouls in an air-tight container for up to 3 days.
• Last but not least, enjoy.

Guacamouldy With Crispy Ghouls: Halloween Recipes:

Guacamouldy With Crispy Ghouls *Recipe and recipe photo provided by Waitrose. So what do you think of this Guacamouldy With Crispy Ghouls recipe? Do you also fancy trying it?

You Might Also Like These Halloween Recipes:

Firstly, Mummies Revenge: MUMMIES’ REVENGE: Fancy making any of these fun mummy cookies? Gingerbread men are coming to haunt you! Mummies Revenge. So scary.

Secondly, Tarantula Eggs With Venom Dip: These Tarantula eggs with venom dip are really scary. So much fun to make. So what do you think? Dare to eat them? Or dare someone else to eat them? Tarantula Eggs With Venom Dip.

Spooky Sausage Rolls:

Thirdly, Spooky Sausage Rolls: Are you children a fan of Halloween and like all things spooky? If so why not try out these spooky sausage rolls. This fun recipe and get the kids involved in the perfect Halloween treat. Scary and fun at the same time. Spooky Sausage Rolls. So tasty.

Last but not least, Bloodshot Eye Balls: Watch out for these delicious cakes – they’re keeping an eyeball on you! How scary? But, so, so fun! Bloodshot Eye Balls. Join the conversation and share your thoughts below. So scary.

Some More Posts You Might Like:

How To Make Strawberry Monster Mouths: Halloween. These ghoulish scare-berries are perfect to make for Halloween parties. How To Make Strawberry Monster Mouths.

Happy Halloween: #WordlessWednesday. A Batman Inspire Cut Out Pumpkin, how cool? Happy Halloween: #WordlessWednesday.

Berry Scary Halloween Eyeballs: Kids Treats. Easy to make and perfect for kids these spooky eyes are a great Halloween treat. Berry Scary Halloween Eyeballs: Kids Treats.

How To Make Halloween Spook-gria: How Spooky? So take a look at this cool Halloween-themed cocktail and see if you fancy giving this recipe a go! How To Make Halloween Spook-gria. So good.

Berry Spooky Halloween Cupcakes:

Berry Spooky Halloween Cupcakes: Scary Party Food. Simple to make cupcakes that make a huge impact, a trick and a treat all rolled into one! Berry Spooky Halloween Cupcakes.

How To Make Spiderman Strawberries. Or simply fun to surprise any Spiderman fans at any time of the year. But also a healthy treat too. What is not to love? How To Make Spiderman Strawberries. 

Halloween Berry Heavenly Graveyard Puddings. Berry Heavenly Graveyard Pudding anyone? So much fun. Halloween Berry Heavenly Graveyard Puddings. So cool.

Guacamouldy With Crispy Ghouls:

More Ideas:

Lyle’s Sausage Rockets: Bonfire Night Special. Fancy making some of these Lyle’s Sausage Rockets? So much fun. Sausage rockets on a stick Lyle’s Sausage Rockets: Bonfire Night Special. So much fun.

Top Tips for Taking Advantage of Pumpkin Season. If you’ve had enough of carving Halloween faces into the winter squash, why not take advantage of the gloriously low pumpkin prices and make use of that fibre-rich flesh? Steve Smith’s Top Tips for Taking Advantage of Pumpkin Season.

Thank you so much for stopping by. I also hope you liked this post. Why not also follow my Pins on Pinterest for more Halloween inspiration: Halloween Pins. 

Guacamouldy With Crispy Ghouls: Halloween Recipes:

Guacamouldy With Crispy Ghouls: Halloween Recipes. Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. Also, follow along on Facebook for regular updates. So remember you can also share your thoughts here too in the comments below.

Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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