How To Make A Ginger And Lime Cheesecake For Afternoon Tea. Happy Friday. It is nearly the weekend again. This week has gone quickly with. So are you also looking for a treat to make over the weekend? So do you fancy a slice or two of this yummy cheesecake?
I love cheesecake and so today I am sharing this yummy cheesecake recipe with you today. Delicious, luxurious and quite impressive. This recipe is also easy to perfect for entertaining and special treats. Also, this recipe is quick and really easy to make, how cool!?
Perfect for any occasion, this Ginger and Lime Cheesecake is sure to impress with its unique and yummy taste.
How To Make Ginger And Lime Cheesecake:
How To Make A Ginger And Lime Cheesecake.
“Cheesecake: the ultimate comfort food.”
Savour the mouthwatering tastes of a Ginger and Lime Cheesecake, a dish that perfectly combines the tangy brightness of lime with the warmth of ginger.
Perfect for an afternoon tea treat.
The rich, creamy interior of this cheesecake is enhanced with freshly squeezed lime juice and zest, providing a pleasant citrussy tang that mellows the ginger’s peppery undertones.
Crushed gingerbread biscuits are used to make the crust, which gives it a crisp texture and a richer, deeper ginger flavour.
Every taste is a harmonious blend of textures and flavours. Crunchy and smooth, spicy and tangy, sweet and reviving.
Thanks to the immune-stimulating qualities of vitamin C from the limes and the anti-inflammatory qualities of ginger, this cheesecake is not only a tasty delight but also a nutritional powerhouse.
You Might Also Need Some Of The Following Items For Making Cheesecake:
You Might Also Need:
- Firstly, Mixing Bowls. Various sizes for mixing different ingredients.
- Secondly, Measuring Cups And Spoons. For A precise measurement of ingredients and flavourings.
- Thirdly, Food Processor. For crushing biscuits for the crust of the cheesecake. Or a Rolling Pin. Or you might prefer to crush the cookies with a rolling pin.
- Fourthly, Electric Mixer. Stand mixer or hand mixer to blend the ingredients together smoothly.
- Fifth, Rubber Spatula. For scraping all the ingredients down the sides of bowls.
- Sixth, Parchment Paper. To line the bottom of the cheesecake tin.
- Seventh, Cheesecake Tin Or A Springform Pan. Typically a 9-inch pan, to bake the cheesecake. Or a Small Cheesecake Tins With Removable Base. If you are making small ones.
- Eighth, Cooling Rack. If you are making a cooked cheesecake.
- Ninth, A Cake Stand. To present your cake at afternoon tea.
How To Make Ginger And Lime Cheesecake:
Learn how to create a delightful treat with this step-by-step guide on making a scrumptious Ginger and Lime Cheesecake.
Discover the perfect balance of zesty lime and warming ginger flavours in this creamy dessert that will leave your taste buds wanting more.
Do You Put Soft Cheese In A Cheesecake? Yes, you do. This one uses full fat soft cheese.
Preparation time: 120 minutes | no bake cheesecake
Ingredients:
- 225g Ginger Biscuits, crushed
- 115g Unsalted Butter, melted
- 300g Full Fat soft cheese
- 250ml Double Cream
- 2 limes, juice and rind
- 4 tbsp Ginger Syrup
- 8 pieces Opies Stem ginger, chopped
How To Make Ginger And Lime Cheesecake:
Ginger And Lime Cheesecake:
- Firstly, mix the biscuits with the melted butter and press into a ring mould.
- Chill in the refrigerator for approx. 1 hour.
- Lightly whip the double cream and then mix in the soft cheese followed by the ginger syrup and lime juice.
- Add the stem ginger and lime zest and mix in thoroughly – leave some aside for decoration.
- Spoon onto the biscuit bases and spread evenly over the surface.
- Chill in a refrigerator for 2-3 hours until firm.
- To serve – place the cheesecake on a serving plate and carefully remove from the mould.
- Sprinkle a small amount of lime zest on the surface and then carefully arrange the reaming chopped ginger around the edge of the plate.
- Last but not least, lightly dust with icing sugar.
How To Make A Ginger And Lime Cheesecake:
Recipe and image courtesy of Opies.
How To Make A Ginger And Lime Cheesecake. So do you love cheesecakes too? Do you use this flavour biscuits in the base of your cheesecake? So yummy. A great cheesecake recipes for beginners.
Fancy making this recipe? Let me know in the comments below if you get to make this one. Try now or pin for a rainy day.
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Drizzle Cake:
Drizzle Cake. Firstly, do you fancy making this Drizzle Cake? This is also a rich and spicy drizzle cake with the zing of fresh lime and studded with stem ginger. 150g Opies Stem Ginger in Syrup – blitzed in a food processor to make a puree.
This will equate to about half the jar of syrup and stem ginger pieces. – You don’t have to be exact at all in your measurements here, but make sure you use both the chunks of ginger and the syrup to get a good consistency of puree.
Get The Recipe Here: Drizzle Cake.
Ice Cream: Afternoon Tea Recipe. Secondly, ginger ice cream anyone? A delicate, fragrant ice cream, and a definite one for ginger lovers! So tasty.
Get The Recipe Here: Ginger Ice Cream.
Home-made Cherry And Almond Cake. Last but not least, cherry cake anyone? Cherries and almonds were made to go together and by using cocktail cherries you add real depth to the almondy taste with the added maraschino flavour.
Get The Recipe Here: Home-made Cherry And Almond Cake.
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Cheesecake Pinterest Board:
You Might Also Like My Cheesecake Pinterest Board. Welcome to my tasty Cheesecake Pinterest board, where every pin is a slice of heaven! Dive into a world of creamy, dreamy cheesecakes, from classic New York styles to innovative flavours that will tantalise your taste buds.
Indulge in a delectable journey through our ‘All Kinds of Yummy Cheesecake’ Pinterest board. Whether you’re a seasoned baker or a dessert enthusiast looking for your next sweet project, you’ll find endless inspiration here.
Explore recipes, tips, and mouthwatering images that promise to satisfy every cheesecake craving. Get ready to bake, slice, and savour! So discover mouth-watering recipes, tips for achieving the perfect texture, and stunning presentations that will wow your guests.
Also, join our community of cheesecake lovers and let your dessert dreams come true, one luscious bite at a time! Also, pin me for a spark of inspiration that ignites your imagination and fuels your creativity.
Get The Recipes Here: Cheesecake Pinterest Board.
33 Cheesecake Recipes For Afternoon Tea:
Also recipes and images c/o Pyrex, Whitworths, Essential Trading Co-op, Watercress, BerryWorld, Seasonal Berries, CO YO, Rodda’s, Waitrose, Waitrose, Belvoir Fruit Farms and lastly Mission Deli.
33 Cheesecake Recipes For Afternoon Tea. Embark on a journey of indulgence with my curated collection of 33 Cheesecake Recipes for Afternoon Tea. Each one meticulously crafted to raise your tea time experience.
Picture yourself surrounded by the delicate clink of teacups and the gentle hum of conversation as you savour every bite of these delectable treats. So from timeless classics like New York-style cheesecake to innovative creations like Baked Mascarpone And Lemon Drizzle Cheesecake. There’s something to delight every palate.
Whether you’re hosting a sophisticated gathering or simply treating yourself to a moment of luxury, our assortment of cheesecake recipes promises to add a touch of elegance to your afternoon ritual. So, brew a pot of your favorite tea, invite your loved ones to join you, and let the exquisite flavours of our cheesecakes transport you to a realm of pure culinary bliss.
Also Get The Recipe Here: 33 Cheesecake Recipes For Afternoon Tea.
5 Fun Facts To Know About Ginger And Lime Cheesecake:
5 Fun Facts To Know About Ginger And Lime Cheesecake:
Firstly, Ginger’s Health Benefits. Ginger is known for its anti-inflammatory and antioxidant properties. It can help with digestion, reduce nausea, and fight the flu and common cold. Adding ginger to your cheesecake not only enhances the flavour but also boosts its health benefits.
Secondly, Lime’s Vitamin C Powerhouse. Limes are packed with vitamin C, which is essential for skin health, immune function, and the absorption of iron from plant-based foods. The zest and juice of lime in your cheesecake add a refreshing tang and a nutritional boost.
Thirdly, Perfect Flavour Pairing. The spicy warmth of ginger and the zesty freshness of lime are a classic flavour combination. The zingy lime complements the earthy spiciness of ginger, creating a balanced and refreshing taste.
Fourthly, Versatile Ingredient. Ginger is not just for desserts! It’s also widely used in savoury dishes, from stir-fries to marinades. Similarly, lime is used in a variety of recipes, from drinks to main courses.
Fifth, Gingerbread Crust. Using ginger biscuits for the crust not only adds a delightful crunch but also enhances the ginger flavour in your cheesecake, making every bite a burst of taste and texture.
Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Claire Justine Oxox.
this sounds like a sweet dessert like non other. Thank you for sharingcome see us.