How To Make Glittered Caramel Sauce

Recipe courtesy of Waitrose.

How To Make Glittered Caramel Sauce

How To Make Glittered Caramel Sauce. Hello friends. Happy Thursday. So I am just catching up today after a few days at different Hospital and Doctor appointments with my Daughter. In other news, the snow has all gone here for the minute. It all rained away yesterday.

How To Make Glittered Caramel Sauce:

I have a fun recipe to share with you today: Glittered Caramel Sauce. What a neat idea? This looks so delicious too. Fancy making some?

So are you looking to add a bit of sparkle to your Christmas treats this year? How about making your caramel sauce sparkle? Glittered caramel sauce is a whimsical and indulgent twist on the classic dessert accompaniment. This enchanting creation adds a touch of magic to any Christmas masterpiece.

The shine comes in the form of edible glitter—sprinkle it into the warm caramel, gently stirring to distribute the sparkles evenly. The result is a shimmering, decadent caramel sauce that transforms ordinary desserts into extraordinary delights.

Drizzle it over ice cream, cakes, or any treat of your choice for a magical touch that will dazzle both the eyes and taste buds. Glittered caramel sauce is a delightful way to elevate your desserts and add a touch of enchantment to your party creations.

How To Make Glittered Caramel Sauce

How To Make Glittered Caramel Sauce:

How To Make Glittered Caramel Sauce. Transform your dessert experience with this Glittered Caramel Sauce, a dazzling addition that adds a touch of enchantment to your sweet indulgences. This sauce not only delights the taste buds but also elevates the visual appeal of your favorite treats.

Picture drizzling a spoonful of this Glittered Caramel Sauce over a scoop of velvety vanilla ice cream or a warm, freshly baked brownie. The luscious caramel flavour is enhanced by the subtle shimmer of edible glitter, creating a mesmerising effect that turns your desserts into a work of art. Whether you’re hosting a celebration, a romantic dinner, or simply treating yourself to a moment of decadence, this glittered caramel sauce is the perfect finishing touch.

Table Of Contents:

  • Firstly, Glittered Caramel Sauce Ingredients.
  • Secondly, How To Make Glittered Caramel Sauce.
  • Thirdly, Other Post Ideas.

Can I put glitter into caramel sauce? Yes, it it is edible glitter.

Makes: 2 x 350ml jars

Preparation: 10 minutes + cooling | Cook: 5 minutes


  • 240g unsalted butter
  • 240g light brown muscovado sugar
  • 200ml double cream
  • 1-2 tsp sea salt, crushed
  • ½ tsp edible glitter or stardust


  1. Firstly, melt the butter and sugar together in a saucepan over a low heat until evenly incorporated. Bring the mixture to the boil, then take it off the heat and carefully whisk in the cream.
  2. Stir in the salt; taste after adding 1 tsp to see if it is salty enough. If not, add more. Add the glitter and allow the mixture to cool a little, then pour into new, sterilised jam jars, seal and pop into the fridge to thicken up.
Christmas Recipes

How To Make Glittered Caramel Sauce:

Recipe courtesy of Waitrose. So what do you think of this easy to make Glittered Caramel Sauce recipe? Do you fancy making some for Christmas? How cool would this be served up at your Christmas parties? Try now or pin for Christmas. Why not join the conversation and leave your thoughts in the comments below.

Do not forget to stop by and join us for the last Welcome To The Weekend Blog Hop of the year tomorrow. Also, the last Christmas bumper blog hops on Monday. Creative Mondays, The Wednesday Blog Hop and Welcome To The Weekend blog hop will all be rolled into one on Monday. See you there.

How To Make Glittered Caramel Sauce.

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Firstly, How To Ice Christmas Holiday Cookies With Biscuiteers. You may remember this post I published last week; The Snowman™ And The Snowdog Biscuit Tin Review? I was the only child, so growing up and I woke up on Christmas morning, the floor was covered in presents just for me!! It would take me forever to open them all. I remember when I first started noticing how special Christmas was, coinciding with the release of The Snowman film. All those years ago. I love this film and still find it adorable today.

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So today I am sharing 6 Christmas Cupcake Recipes. Also perfect for your Christmas parties. 6 Christmas Cupcake Recipes.

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How To Make Glittered Caramel Sauce:

Finally, lovelies; I hope you like this post? If so, why not follow along so you never miss a post? So remember you can also share your thoughts here too in the comments below.

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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. Thank you so much for stopping by. I also hope you liked this post. Also follow along on Facebook for regular updates.

How To Make Glittered Caramel Sauce
Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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  1. 21 November 2023 / 03:19

    This is such a cute idea, and how can you go wrong with caramel sauce!?! I’d love for you to share these at my Tell It To Me Tuesday link up

  2. 17 November 2023 / 17:37

    Impressive, never thought of using edible glitter in the sauce.
    I visited you via BFF Open House
    I linked up this week with = 96+97. Hope you will join us M-S SeniorSalonPitStop and W-S #WordlessWednesday. You will find both under BLOGGING.

    • 5 December 2023 / 19:00

      Thanks so much for stopping by.

  3. Joanne
    1 January 2023 / 18:30

    What a fun and fabulous idea! Pinned.

    • 9 January 2023 / 14:53

      Thanks so much for the pin, Joanne.

  4. Cecilia
    30 December 2022 / 18:21

    This looks delicious and would make such a nice gift! Thanks for sharing at Vintage Charm!

  5. Stephanie Robinson
    7 January 2018 / 18:04

    That looks great – love the glitter, and of course the sauce! Thanks for sharing with #PoCoLo

    • 2 February 2018 / 15:58

      Thanks for hosting and stopping by Stephanie.

  6. Anonymous
    21 December 2017 / 17:45

    Whoo this does look yummy.

  7. Cheryl
    18 December 2017 / 13:25

    Yum. Love the idea. Be great to add to a hamper. Smiling at only 1/2tsp of glitter. It does go a long way. Pinning for later. Thanks for sharing. #MMBC

    • 22 December 2017 / 15:45

      Thanks for hopping over Cheryl.

  8. Kim Carberry
    16 December 2017 / 20:43

    That is just fabulous! It looks and sounds delicious! #PoCoLo

  9. Elise Von E
    16 December 2017 / 20:25

    This looks and sounds delicious! xx,

  10. Morgan Prince
    15 December 2017 / 14:51

    Sounds lovely! I might just have to try some. ;)Thanks for sharing with #PoCoLo

    • 22 December 2017 / 09:36

      Thanks for hosting and stopping by Morgan.

  11. Stone Cottage Adventures
    15 December 2017 / 13:06

    I love this idea!! Two of our granddaughters will be staying with us Saturday. I had planned to decorate gingerbread cookies with them. Your recipe will be a perfect addition! Thank you! -Marci @ Stone Cottage Adventurespinning #pocolo

    • 22 December 2017 / 09:35

      Thanks for the comment Marci. Hope you got to make some.

  12. One Frazzled Mum
    15 December 2017 / 09:17

    Ooh this looks and sounds delicious. gorgeous images too #pocolo

  13. A Green and Rosie Life
    15 December 2017 / 08:11

    OOOh this does sound good. I have an apple cake recipe that needs caramel sauce drizzled over it and suggests melting caramel sweets … but as they all come in plastic wrapping I can make this with less plastic … I can buy cream in glass jars and sugar from a bulk store. Not sure you can get edible glitter in France though. Love the glass jars and labels you have used! #pocolo

  14. Nancy's Fashion Style
    14 December 2017 / 18:21

    Mmmmm, I have to make that!

  15. stephanie
    14 December 2017 / 17:11

    This looks so good!!!!

  16. Tamar SB
    14 December 2017 / 10:07

    Sounds delicious!

    • 15 December 2017 / 05:43

      Thanks for stopping by Tamar.