How To Make Spiced Cheese Pancakes

How To Make Spiced Cheese Pancakes.

Not long until pancake day now. Yummy pancakes all around!

My son who is at Uni sent me pictures of his pancake yesterday. Only a week early, I replied!!

He thought it was yesterday.

Ha, any reason to eat pancakes 😼

Fancy trying these sweet pancakes made with Delamere Dairy’s spreadable goats’ cheese ones?

 How To Make Spiced Cheese Pancakes:

Servings: 4

Prep Time: 30 mins
Cooking Time: 40 mins

What You’ll Need:

How To Make It:

  1. Place the tangerines in a small saucepan with 40g caster sugar. Set over a low heat and stir occasionally until the sugar has melted and the tangerines begin to release their juice and add the cranberries. Then pour in the brandy and set aside to reheat just before you are ready to serve the pancakes.
  2. Meanwhile in a bowl beat the spreadable cheese with the mixed spice, egg yolks and whisk in the flour and a small pinch of salt.
  3. Place the egg whites in a clean dry bowl and whisk with 15g of caster sugar until they form stiff peaks. Gently fold them into the cheese mixture with a large spoon to make a fluffy batter.
  4. Place a non-stick frying pan over a medium heat. Add a few drops of olive oil until hot and drop three large spoonfuls of the batter onto the pan. Cook for 2 minutes or until set and golden then flip over and cook for a further 2 minutes until lightly coloured on both sides. Continue adding batter and cooking pancakes until the batter is finished. It should make 12 pancakes.
  5. Divide the pancakes between four plates and dust with the remaining good pinch of caster sugar. Spoon the warmed fruit over the pancakes and serve immediately.

How To Make Spiced Cheese Pancakes. Recipe and image courtesy of Delamere Dairy

What do you think of this How To Make Spiced Cheese Pancakes recipe?

Fancy making some?

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3 responses to “How To Make Spiced Cheese Pancakes”

  1. Lisa Backsnbumps says:

    This look delicious. I always make the thin crepe style pancakes at home. They look delicious with the berries and fruit.

  2. Newcastle Family Life says:

    I would never have thought of using goats cheese in pancakes xx

  3. Elinor Hill aka Beachhutcook says:

    Loving your pictures, so colourful and cheery. Just what we need in this chilly season x

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