Individual Christmas Puddings

Individual Christmas Puddings: How Sweet? Hello friends. So how are you today? Individual Christmas Puddings anyone?

How adorable are these little Christmas treats?

Table Of Contents:

• Firstly, Individual Christmas Puddings Ingredients.
• Secondly, Individual Christmas Puddings Method.
• Thirdly, Other Recipe Ideas.

How To Make Individual Christmas Puddings:

Makes: 8

Preparation Time: 20 minutes | Cooking Time: 40 minutes

Ingredients:

• 150g Whitworths Cranberries
• 50g Candied Mixed Peel
• 150g Whitworths Sultanas
• 120ml Dark Rum
• 150g Whitworths Raisins
• 125g Unsalted Butter, diced
• 160g Dark Brown Sugar
• 100g Plain Flour
• 3tsp Mixed Spice
• 1 tbsp Black Treacle
• 2 Medium Eggs, lightly beaten
• 1 Medium Cooking Apple, peeled & grated
• 25g Whitworths Flaked Almonds

To Decorate:

• 50g Whitworths Walnut Pieces
• 1tbsp runny honey

Individual Christmas Puddings:

Method:

1. Firstly, soak the cranberries, sultanas, raisins and candied peel in the rum for 48 hours, in a covered bowl, before making the Christmas puddings.
2. Preheat the oven to 180oC (fan 160oC), Gas Mark 4.
3. Use 25g of the butter to generously grease eight cups of a deep muffin tin, leaving the four corner cups ungreased.
4. Beat the remaining butter until soft in a large mixing bowl and then stir in the sugar.
5. Sift the flour and mixed spice together into the bowl and beat until evenly combined with the butter mixture.
6. Add the black treacle and gradually beat in the eggs, one at a time.
7. Fold the alcohol soaked fruit, the grated apple and almonds into the batter and gently mix until evenly distributed.
8. Spoon the mixture evenly into the eight greased muffin tin cups, leaving the four ungreased corners empty.
9. Fill the corner cups with boiling water and carefully place the muffin tray on the bottom shelf of the preheated oven & bake for 40 minutes.
10. Carefully remove the muffin tin from the oven and use a blunt knife to ease the Christmas puddings out of the muffin tin.

Last but not least, serve immediately.

Individual Christmas Puddings To Decorate:

Mix the walnut pieces and runny honey and use to top the mini puddings, then serve warm with vanilla custard, cream or brandy butter.

So what do you think of this Individual Christmas Puddings recipe? Do you also fancy making some?

Individual Christmas Puddings: How Sweet? Recipe and photo credit by – Whitworths. So what do you think about these Christmas puddings? Do you also fancy making some?

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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