Lisa Faulkner’s Bran And Blueberry Muffins. Hello friends. So how are you today? Do you fancy trying some of Lisa Faulkner’s Bran And Blueberry Muffins? How yummy?
Table Of Contents:
- Firstly, Lisa Faulkner’s Bran And Blueberry Muffins Ingredients.
- Secondly, Lisa Faulkner’s Bran And Blueberry Muffins Method.
- Thirdly, Other Recipe Ideas.
Lisa Faulkner’s Bran And Blueberry Muffins:
Makes 18
Preparation time: 15 minutes | Cooking time: 20 minutes
Ingredients:
- 250 g (9 oz) wholewheat flour
- 200 g (7 oz) natural oat or wheatbran
- 4 teaspoons baking powder
- 2 teaspoons bicarbonate of soda
- Pinch salt
- 450 ml (3/4 pint) natural yogurt or buttermilk
- 180 ml (6 fl oz) vegetable oil
- 2 teaspoons vanilla extract
- 2 eggs
- 100 g (4 oz) light muscovado sugar
- 350 g (12 oz) blueberries
Lisa Faulkner’s Bran And Blueberry Muffins Method:
- Line 18 sections of two muffin tins with paper cases or grease lightly with a little oil.
- Mix the flour, bran, baking powder, bicarbonate of soda and a little salt together in a mixing bowl.
- Add the yogurt or buttermilk, oil and vanilla to a second, smaller bowl then add the eggs and sugar and fork together until smooth.
- Add to the bowl of dry ingredients and fork together until just mixed.
- Add the blueberries and mix briefly, being careful not to overmix.
- Divide the mixture between the sections of the muffin tin.
- Bake at 200oC (400F) Gas mark 6 for about 20 minutes until tops are firm when pressed.
- Lift out of the tin, transfer to a wire rack and serve while warm, or leave to cool completely.
Lisa Faulkner’s Bran And Blueberry Muffins:
So what do you think about these Lisa Faulkner’s Bran And Blueberry Muffins? Do you also fancy making some? Recipe and photo credits- Seasonal Berries.
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Lisa Faulkner’s Bran And Blueberry Muffins. So do you fancy trying some of Lisa Faulkner’s Bran And Blueberry Muffins?
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Those muffins look gorgeous! and such a great colour! :)Thanks for linking to a Round Tuit!Hope you have a fabulous week!Jill @ Creating my way to Success
Author
Thanks for hosting 🙂
Yummy!Mrs. Delightful
Author
Thanks for the comment 🙂
My two favorite muffins in one! These sound amazing.
Author
Thanks for stopping by:)
These cupcakes are so beautifully presented! I like using whole wheat flour for certain cake recipes & also yogurt. 🙂
Author
Thanks for the comment,whoo yogurt sounds great yummy 🙂
I love whole wheat recipes and I've got some blueberries sat in the fridge that need using. These would be fantastic for breakfast!
Author
Sounds a great idea,enjoy 🙂