Mini Raw Vanilla Cheesecakes Recipe For Afternoon Tea

Mini Raw Vanilla Cheesecakes Recipe. Hello friends, so how are you today?

Are you looking for any mini cheesecake recipe? Fancy making some of these Mini Raw Vanilla Cheesecakes Recipe?

Experience the delicate charm of these Mini Raw Vanilla Cheesecakes. A delightful dessert that’s both wholesome and exquisite. Perfect for afternoon tea.

These bite-sized treats feature a no-bake crust made from a blend of almonds and dates, offering a naturally sweet and nutty base.

Mini Raw Vanilla Cheesecakes:

“Cheesecake is the dessert that dreams are made of.”

The creamy filling, crafted from soaked cashews, coconut oil, Vanilla CO YO, and pure freshly squeeze lemon juice, achieves a rich, velvety texture.

Sweetened with a hint of maple syrup and enhanced by a splash of lemon juice for a subtle tang, these mini cheesecakes are a perfect balance of flavours.

Garnished with fresh fruit or berries, they make a beautiful and nutritious addition to any dessert table, ideal for those seeking a health-conscious yet indulgent afternoon treat.

Table Of Contents:

• Firstly, Mini Raw Vanilla Cheesecakes Ingredients.
• Secondly, Mini Raw Vanilla Cheesecakes Method.
• Thirdly, Other Recipe Ideas.

You Might Also Need Some Of The Following Items For Making Cheesecake:

You Might Also Need:

• Firstly, Mixing Bowls. Various sizes for mixing different ingredients.
• Measuring Cups And Spoons. For A precise measurement of ingredients and flavourings.
• Food Processor. For crushing biscuits for the crust of the cheesecake.
• Rolling Pin. Or you might prefer to crush the cookies with a rolling pin.
• Electric Mixer. Stand mixer or hand mixer to blend the ingredients together smoothly.
• Rubber Spatula. For scraping all the ingredients down the sides of bowls.
• Parchment Paper. To line the bottom of the cheesecake tin.
• Cheesecake Tin Or A Springform Pan. Typically a 9-inch pan, to bake the cheesecake.
• Small Cheesecake Tins With Removable Base. If you are making small ones.
• Cooling Rack. If you are making a cooked cheesecake.
• Cake Stand. To present your cake at afternoon tea.

Mini Raw Vanilla Cheesecakes Recipe.

Serves: 12

Takes: 1.5 hours, including setting time

What You Need:

For The Base:

• 10 pitted medjool dates
• 150g blanched almonds

The Topping:

• 200g cashews -Soaked in boiling water for 1hr then drained
• Juice of ½ lemon
• 4 tbsp coconut oil, melted
• 250ml Vanilla CO YO

For The Fruit:

• 2 plums
• 3 tbsp maple syrup
• 1 cinnamon stick
• 1-star anise
• 1tsp mixed spice

Mini Raw Vanilla Cheesecakes Recipe:

What You Do:

1. Blend the dates in the processor until well chopped and in a sticky ball. Add the almonds and blitz until the almonds are finely chopped and the mixture sticks together when you squeeze it.
2. Grease a 12 hole muffin tin and add a strip of greaseproof paper to each with 2 cm sticking out each side of the hole to help you lift the finished cheesecakes out.
3. Divide the mixture between the 12 muffin holes and use the base of a small glass, with a piece of greaseproof underneath, to press down firmly until well compacted. Freeze while you make the topping.
4. Tip all the topping ingredients into the blender and whizz until smooth and creamy. Spoon on top of the cheesecake bases then gently bang the tin on the work surface a few times to level the tops, cover with cling film and refrigerate for 1 hour or until set.
5. Slice the plums into wedges and gently poach in the syrup and spices over a low heat for 5-8 minutes. Turn off the heat and leave to steep in the spiced syrup as it cools.
6. When ready to serve gently loosen the edges of the cheesecakes with a knife and pull the tabs to pop them out of the tin.
7. Last but not least, serve topped with two wedges of plum and a good drizzle of syrup.

Fancy making these Mini Raw Vanilla Cheesecakes?

So what do you think about these Mini Raw Vanilla Cheesecakes Recipe? Because I could eat some right now. Recipe and image courtesy of Coyo.

About CO YO:

CO YO is an award-winning brand that has revolutionised the dairy-free yoghurt market by launching the UK’s first and most popular range of coconut milk yoghurts.

Every product in the CO YO family is all-natural, made from whole ingredients and is free from dairy, lactose, gluten and soya. It has the highest coconut content of any coconut yoghurt available, with 99% of each pot made from nothing but pure coconut. It is the only brand that contains absolutely no preservatives, additives, refined sugar or added water.

CO YO’s range of coconut milk yoghurts are fast becoming a culinary essential, as they provide a genuine alternative to dairy yoghurt, crème fraiche and cream. The yoghurts can add texture and flavour to a range of sweet and savoury dishes, including smoothies, dips, curries, desserts and pasta sauces and is perfect to serve with muesli in the morning. Mini vanilla cheesecake recipe no bake.

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33 Cheesecake Recipes For Afternoon Tea:

Also recipes and images c/o Pyrex, Whitworths, Essential Trading Co-op, Watercress, BerryWorld, Seasonal Berries, CO YO, Rodda’s, Waitrose, Waitrose, Belvoir Fruit Farms and lastly Mission Deli.

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Picture yourself surrounded by the delicate clink of teacups and the gentle hum of conversation as you savour every bite of these delectable treats. So from timeless classics like New York-style cheesecake to innovative creations like Baked Mascarpone And Lemon Drizzle Cheesecake. There’s something to delight every palate.

Whether you’re hosting a sophisticated gathering or simply treating yourself to a moment of luxury, our assortment of cheesecake recipes promises to add a touch of elegance to your afternoon ritual.

So, brew a pot of your favorite tea, invite your loved ones to join you, and let the exquisite flavours of our cheesecakes transport you to a realm of pure culinary bliss. 33 Cheesecake Recipes For Afternoon Tea.

Mini Raw Vanilla Cheesecakes Recipe:

Mini Raw Vanilla Cheesecakes Recipe. Thanks so much for stopping by. Finally, lovelies; I hope you like this post? Also hit the tags for more tasty recipes.

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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Claire Justine Oxox. Thank you so much for stopping by.

Afternoon Tea Pinterest Board:

You Might Also Like My Afternoon Tea Pinterest Board. Welcome to my tasty Pinterest board, where every pin is a slice of heaven!

Dive into a world of creamy, dreamy cheesecakes, from classic New York styles to innovative flavours that will tantalise your taste buds.

Indulge in a delectable journey through our ‘All Kinds of Yummy Cake’ Pinterest board.

So whether you’re a seasoned baker or a dessert enthusiast looking for your next sweet project, you’ll find endless inspiration here.

Explore recipes, tips, and mouthwatering images that promise to satisfy every cheesecake craving. Get ready to bake, slice, and savour!

So discover mouth-watering recipes, tips for achieving the perfect texture, and stunning presentations that will wow your guests.

Also, join our community of cheesecake lovers and let your dessert dreams come true, one luscious bite at a time! So, pin me for a spark of inspiration that ignites your imagination and fuels your creativity.

33 Cheesecake Recipes For Afternoon Tea. Also, here: Recipes For Afternoon Tea Pinterest Board.

Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

Please leave a comment below and share your thoughts with us.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

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