Now What To Fill Them With? Wordless Wednesday Blog Hop. Hello friends, and welcome to The Wordless Wednesday Blog Hop. Hosted by Claire Justine at: Claire Justine Oxox and Judy from: Judyh-js-Thoughts. A linky party where you can add up your Wordless and not so Wordless Wednesday photography posts every week.
Now What To Fill Them With?
Christmas is coming, the goose is getting fat: Please put a penny in the old man’s hat.. You know how the old saying goes, now it is the season for making all kinds of tarts.
Now What To Fill Them With?
Now What To Fill Them With? When it comes to making Christmas tarts and mince pies, the delightful aroma of freshly baked pastries fills the air, and one question inevitably arises: what to fill the pasty cases with?
So many different ideas. Each and every one I want to make straight away.
These yummy holiday treats offer a canvas for a range of sweet and spiced fillings that capture the essence of the festive season. Mincemeat, a rich mixture of dried fruits, spices, suet, and brandy, is the traditional choice for mince pies. This combination infuses each bite with a complex, warming flavour that perfectly complements the buttery, flaky pastry.
However, Christmas tarts also invite creativity, as you can fill them with a variety of fruit preserves, custard, chocolate, or even a modern twist on the classic mincemeat.
Regardless of your choice, the process of filling these pasty cases is where the magic happens, turning these humble treats into cherished symbols of holiday indulgence and joy.
Now What To Fill Them With?
Now What To Fill Them With? What would you fill them with?
You Might Also Like These Ideas:
Easy Christmas Mincemeat:
Easy Christmas Mincemeat. Firstly, we love Christmas baking especially mince pies but have never got around to making our own mincemeat. So today I am sharing an easy peasy lemon squeezy idea with you 🙂 Do you also fancy making your own fruit mincemeat recipe for all your Christmas baking this year? Here is an easy recipe for you: Easy Christmas Mincemeat.
Primula Surprise Mince Pies. Secondly, Christmas is all about spreading joy; so why not give your loved ones a little surprise this year with real mince pies. Also loaded with spicy minced beef and a surprise cheesy centre. Primula Surprise Mince Pies.
Cornish Rum Nickys. Thirdly, and do you fancy trying these Cornish Rum Nickys? Filled with clotted cream. How yummy!? Because cream and mince pies go together perfectly. Cornish Rum Nickys. So good.
Queen Of Hearts Jam Tarts:
Queen Of Hearts Jam Tarts. Fourthly, The Queen of Hearts, She made some tarts, All on a summer’s day; The Knave of hearts, He stole those tarts, And took them clean. So, while the Queen is associated with the making of the tarts in the rhyme, it is the Knave who is responsible for the theft. How dare he!? Queen Of Hearts Jam Tarts. So yummy.
Gooseberry Meringue Tart And Childhood Memories:
Gooseberry Meringue Tart And Childhood Memories. Fifth, I can not remember what they tasted like. Really, I think we use to eat them before they were ripe and I remember them being very soar. So I wonder if we had belly ache the next day? It never stopped us from eating more if we did!! It must be over 30 years since I last tried one. Gooseberry Meringue Tart And Childhood Memories.
How To Make Some Mini Fruit Tarts:
How To Make Some Mini Fruit Tarts. Sixth, These gorgeous little puff pastry tarts can be made with any berries and are just right for a garden party or barbeque. Also great for afternoon tea. How To Make Some Mini Fruit Tarts.
BerryWorld Raspberry And Pistachio Tarts:
BerryWorld Raspberry And Pistachio Tarts. Seventh, These tasty tarts are the perfect valentines recipe, the juicy raspberries and pistachio flavours perfectly complement each other with the buttery pastry. BerryWorld Raspberry And Pistachio Tarts.
BerryWorld Red Gooseberry Muffins With Marshmallow Topping. Eighth, do you have the children off school for Summer and are looking for something to bake with them? Fancy making some of these yummy BerryWorld Red Gooseberry Muffins With Marshmallow Topping? BerryWorld Red Gooseberry Muffins With Marshmallow Topping.
Now What To Fill Them With?
Now What To Fill Them With?
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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.
Those look so delicious!!!
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Thanks 🙂
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Thanks 🙂
Looks like something good could be coming; however, the scale may ruin it for some. 🙂
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thanks for the comment 🙂
Little pies!!! I don't think I could decide either. Hope you post the finished product :)Paula
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thanks 🙂
Whatever it will be, I'm sure it will be delicious!! Please join me at my Linky as well!
thanks for the comment 🙂
Will they be mince pies, home made mince pies would be awesome.
not brough any mince meat yet..next time 🙂
Wonderful shot. Please join me at Wordless Wednesday Bloggers and share your photo.
thanks for stopping by and inviting me over 🙂
Whatever their filling, they're going to be delicious!
thanks 🙂
Mm…..I can think of any number of items that can fill those darling little cups.
thanks for stopping by 🙂
Makes me wonder what will go into those crusts. I'm guessing something very, very tasty!My Outdoor/ Wordless Wednesday is HERE
thanks for the comment 🙂
oh yum!! we're having a big baking day here tomorrow!
whoo sounds like fun 🙂
Justine…the tart shells look so adorable. Everytime I see them…all I can think of is cherries☺ Have a happy holidaysLaurie @ pride in photos
Whoo cherries sounds yummy,thanks 🙂
I'll pop back in a couple of hours when hopefully they'll be ready!
Haha nice one 🙂
Looks like someone's getting ready for Christmas!
Love Christmas baking 🙂
wow! these looks yummy and delicious! nice idea! Happy Wordless Wednesday! My entry is here , thank you. – Rebecca –
Thanks 🙂
was here to visit from wordless..mine is up
Thanks for stopping by,off now to visit yours 🙂
What indeed? So many endless yummy choices! A very cool idea!
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Thanks for the comment,need to start again now 🙂
Thank you so much for hosting this lovely hop! {What Jean Likes}
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Thanks for linking up 🙂
Oooo are you making mince pies?Happy Holidays!Ai @ Sakura Haruka
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I ended up making Jam and Lemon tarts 🙂
They look like their going to end up delicious "licks lips"Have a fantabulosa Christmas 🙂
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Thanks Steve,Merry Christmas 🙂
Someone is busy in the kitchen. 😉
Never enough hours though 🙂
Wow, these look yummy!Merry Christmas to you!Hug´s,Verena
Thank you Merry Christmas 🙂
I know you are going to come up with something so delicious Clairejustine. It is always great to see the yummy stuff you share. I am happy to be co-hosting again. Have a wonderful Wednesday.
Thanks for the lovely comment Judy 🙂 and for co hosting …