Pistachio, Raspberry And Blueberry Smoothie

Pistachio, Raspberry And Blueberry Smoothie Bowl. Hello friends. So how are you today?

So today, I am sharing a yummy and healthy smoothie recipe with you. Pistachio, raspberry and blueberry smoothie bowl from American Pistachios. 

This recipe has been designed to help with weight loss developed. By a nutritionist. All the nutritional information is attached at the bottom of the recipe.

How To Make A Pistachio, Raspberry And Blueberry Smoothie Bowl:

Serves 1

Ingredients:

• 100mls 0% Greek yogurt
• 100mls skimmed milk
• 25g raspberries
• 2tbsp porridge oats
• 1 tsp runny honey
• 25g blueberries
• 15g shelled pistachio, roughly chopped
• 25g pomegranate seeds

 How to Make:

1. Place the yogurt, milk, raspberries, oats and honey in a blender and blitz for 30 seconds.
2. Transfer the mixture to a bowl.
3. Arrange the blueberries, pomegranate seeds and pistachios over the surface in whatever pattern you wish and eat immediately.

Pistachio, Raspberry And Blueberry Smoothie Bowl.

Per Serving:

• 300cals, 9g fat, 1g saturated fat, 20g protein, 4g fibre, 34g carbohydrate, 20g sugar, 0.2g salt

*Recipe and recipe photography by American Pistachios*

So what do you think of this Pistachio, Raspberry And Blueberry Smoothie Bowl recipe? Do you also ancy trying it?

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• Secondly, Roast Salmon With Fennel And Pistachio Dukkha. Roast Salmon with fennel and pistachio dukkha. Dukkha is an Egyptian spice mix with can be used as a topping on meat fish, fish roasted veggies. Keep what you don’t use in this recipe in an airtight container for up to 1 month. This recipe has been designed to help with weight loss developed by a nutritionist. Roast Salmon With Fennel And Pistachio Dukkha. So good.
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Thank you so much for stopping by.

Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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