Food & Home · Treats · Uncategorized

Popping Candy Hearts…

Happy Valentines day!!

Hope you have a lovely day. 

I made these popping candy hearts for Valentines Day.

They are so much fun 🙂

You will need:

  • 100g Dark chocolate
  • 4 small packets of popping candy
  • 50g Rice Krispies 
  • 50g Mini marshmallows 

Method:

  1. Break the chocolate up into pieces and pop into a heat proof bowl.
  2. Place bowl over a pan of simmering pre boiled water.
  3. Keep string until all melted.
  4. Removed from heat.
  5. Stir in the rice Krispies, marshmallows then fold in popping candy.
  6. Place into little heart moulds.
  7. I made around 25 but it depends on the size of the moulds you use.
  8. Pop in fridge to set.

What are your plans for today?

Anything exciting?

Nothing much is happening here as my husband is at work 🙁

P.S

Aren’t my flowers I had brought for valentines day beautiful!?

I also got some yummy chocolates :):)

7 thoughts on “Popping Candy Hearts…

  1. What a cool idea to put popping candy in the chocolate hearts! I love those roses. Glad you got some chocolate!

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