Recipe and image courtesy of Love Radish.
Hello friends. Fancy trying this Radish Gazpacho?
Radish Gazpacho – Try this dazzling take on the classic chilled Spanish soup – this version is made with pretty pink radishes, herbs and
A perfect pink soup for valentines day.
Try this dazzling take on the classic chilled Spanish soup – this version is made with pretty pink radishes, herbs and
How To Make:
Prep time: 10 minutes
You Will Need:
1 clove of garlic
75g cooked beetroot
120g Greek yoghurt
2tsp red wine vinegar
Salt and freshly ground black pepper
A dash of Tabasco sauce (optional)
1 tbsp chopped chives
2 tbsp olive oil
What To Do:
1.) Slice 4 radishes and set aside to use as the garnish later
3.) Chill in the fridge for at least 1 hour and stir well before dividing between four bowls.
4.) Serve topped with the
What do you think of this Radish Gazpacho recipe?
Fancy trying it?
Recipe courtesy of Love Radishes.
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Indian Spiced Radishes And Pumpkin –
The radish is a popular vegetable in India, particularly in the North where it grows abundantly, appearing in many different dishes such as sambar (a vegetable stew) and radish paranthas (an Indian flatbread).
In this flavoursome dish, the radishes are stir-fried in a heady mix of herbs and spices, while the sweet taste of the squash offers a delicious contrast to the radishes’ peppery bite.
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