Salad Of Grilled Tenderstem®, Peaches

Salad Of Grilled Tenderstem®, Peaches & Goats’ Cheese. Hello friends. So how are you today? Do you fancy making a Tasty salad anyone? Goat’s cheese salad? So tasty.

Salad Of Grilled Tenderstem®, Peaches & Goats’ Cheese:

Table Of Contents:

• Firstly, Salad Of Grilled Tenderstem®, Peaches & Goats’ Cheese Ingredients.
• Secondly, Salad Of Grilled Tenderstem®, Peaches & Goats’ Cheese Method.
• Thirdly, Other Recipe Ideas.

This simple salad is bursting with freshness and flavour and also so easy to make up.

So when it’s hot outside try using a barbeque instead of a griddle for a perfect alfresco dish!

Salad Of Grilled Tenderstem®, Peaches

Serves 4

Preparation time: 10 minutes
Cooking time: 10 minutes

You’ll Need:

Ingredients:

• 200g Tenderstem®, stems cut in half
• 3 ripe peaches, stone removed and cut in quarters
• 1 tbsp olive oil
• 100g baby spinach leaves
• 150g goats cheese log (we used Kidderton Ash), cut into 1cm slices
• Small bunch fresh basil, leaves picked and torn
• Freshly ground black pepper and sea salt

For The Dressing:

• 4 tbsp extra virgin olive oil
• 2 tbsp good quality balsamic vinegar

To Serve:

• Crusty ciabatta, cut into slices

What To Do:

Salad Of Grilled Tenderstem®, Peaches:

1. Firstly, pre heat a griddle pan until smoking hot – this will take about 10 minutes.
2. In a medium bowl, toss the Tenderstem® and peach quarters in the olive oil and season with a little freshly ground black pepper and sea salt.
3. Cook the Tenderstem® and peaches on the hot griddle for about 5 minutes, turning a few times, until they are just tender and marked with griddle-lines.
4. Arrange the spinach leaves on a serving platter, top with the cooked Tenderstem® and peaches and add the goats cheese slices.
5. Sprinkle with the torn basil leaves and dress with a drizzle of extra virgin olive oil and balsamic vinegar. 
6. Serve immediately with plenty of crusty ciabatta to soak up the delicious juices.

Salad Of Grilled Tenderstem®, Peaches

Recipe Of Salad Of Grilled Tenderstem®, Peaches:

So what do you think about this Salad Of Grilled Tenderstem®, Peaches & Goats’ Cheese recipe? Do you also fancy trying it? About this post- Recipe and photo credit by- Tenderstem.

This recipe is Nut free and also suitable for Vegetarian.

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Recipe: Salad Of Grilled Tenderstem®, Peaches:

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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