Recipe courtesy of Watercress.
Spooky Tortilla Graveyard With Guacamole Dip.
Fancy trying some Halloween Treats That Trick you into Healthier Eating?
How about making some Spooky Tortilla Graveyard with Guacamole Dip?
Darkness falls across the land
The midnight hour is close at hand
Creatures crawl in search of blood
To terrorise your neighbourhood
If that sounds like where you live on Halloween night as trick or treaters prowl the streets, how about magicking up something a little different to satisfy those ghoulish lusts but which scarily might not be as unhealthy as they look!
These devilishly good recipes packed with the original superfood, watercress, make chilling statement dishes for any Halloween party and with more than 50 essential vitamins and minerals in every mouthful of watercress, they’re frighteningly good for you!
Spooky Tortilla Graveyard with Guacamole Dip:
Serves 8-10
Prep time: 30 minutes
Cooking time: 5 minutes
Ingredients:
4 ripe avocados
2 tbsp fresh lemon juice
1 small red onion, finely diced
4 tbsp coriander, finely chopped
2-3 large tortilla wraps
250ml vegetable oil
85g watercress
Salt and pepper
Method:
1. To make the guacamole, add the avocado and lemon juice to a blender or food processor along with a pinch of salt and pepper. Blend until smooth, then stir in the coriander and red onion. Taste and adjust seasoning if necessary.
2. Use a small, sharp knife to cut gravestone shapes from the tortilla wraps. Why not be as creative as you like and try cutting out some ghosts or trees as well!
3. Place a large frying pan on a medium-high heat and add the vegetable oil. After a few minutes, check the temperature of the oil by dropping in a small piece of tortilla wrap. If the wrap sinks to the bottom, the oil is not hot enough. Once the oil is the correct temperature, the tortilla should stay on the surface and create bubbles.
4. Add a few tortilla shapes at a time to the oil, frying for less than a minute on each side or until golden. Drain the shapes on a kitchen towel and allow to cool.
5. Once the shapes have cooled, take a large ceramic oven dish and spread the guacamole evenly over the base. Scatter over the watercress to represent grass, then place the gravestones and other shapes in any way you like.
6. If not serving immediately, keep the guacamole in the fridge and the tortilla shapes in an airtight container at room temperature.
What do you think?
Fancy making some Spooky Tortilla Graveyard with Guacamole Dip?
Do not forget to leave your thoughts in the comment box below.
Spooky Tortilla Graveyard With Guacamole Dip. Recipe and image credits: For equally delicious but slightly less gruesome recipes featuring the chairman of the chopping board, visit Watercress.
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Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.
That is genius!
Author
Thanks for the comment Tamar 🙂
This is such a great idea…I think my girls would love it. #MMBC
Author
Thanks Kim 🙂
This is brilliant, so creative and funMollyx
Author
Thanks for the comment Mollie 🙂
So festive!! I would love you to share this at Smell Good Sunday https://jaytriedandtrue.blogspot.com/2017/10/smell-good-sunday-34.html
Author
Thank you Jay 🙂
I think this is fantastic and I'd like to borrow a cup or two of your creatvity.
Author
Thanks for stopping by Sandra 🙂
Such a cute idea! :)I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks. Thanks for joining Cooking and Crafting with J & J!
Author
Thanks for stopping by and hosting Jess 🙂
cool! b
Author
Thanks for hopping by.
Wow what a creative idea and so perfectly executed!
Author
Thanks for the comment.
Super cute.Amaliaxo
Author
Thanks for stopping by 🙂