Stilton On Horseback: Simple Appetiser Recipe

Stilton On Horseback: Simple Appetiser Recipe.

Stilton on Horseback, anyone?

As Stilton matures and becomes smooth and creamy, it develops a sweetness that partners especially well with prunes.

Stilton On Horseback: Simple Appetiser Recipe

For this simple appetiser – perfect for a summer canape – pitted prunes are filled with Stilton and celery, wrapped in bacon and grilled.

How To Make Stilton On Horseback:

Ingredients:

175g/6 oz Stilton mature cheese, rind removed, cut into 16 pieces

2 stalks celery, thickly sliced

16 large pitted prunes, no need to soak

225g/8oz sweet cure bacon strips

Method:

1.) Make a cut down the side of each prune, put a piece of Stilton into each prune and wedge in with slices of celery.

2.) Cut the strips of bacon in half, wrap the prunes and set onto a rack ready for grilling.

3.) If you are preparing in advance, refrigerate for up to 24 hours until ready to grill.

4.) Allow 10-12 minutes under a moderate grill, turning once. Serve warm with cool drinks.

Serves 4 – 6

Recipe and photo credits- Stilton Cheese

Stilton On Horseback: Simple Appetiser Recipe.

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Stilton On Horseback: Simple Appetiser Recipe.



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Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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2 Comments

  1. 7 December 2011 / 10:21

    Swanky Baby's Mom; Hi thanks for following,following back 🙂

  2. Swanky Baby's Mom
    7 December 2011 / 04:52

    Great blog! I'm following you from the Flock Together Blog Hop. I hope you will follow Swanky Baby too!Swanky Baby

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