Stilton Twists: Christmas Party Food Essentials.
Hello friends, fancy making some Stilton Twists?
Yummy cheese straws with a cheese twist.
My Grandma always made everyone cheese straws at Christmas. I can not remember never having any when I was growing up.
You can make the pastry dough ahead of time and freeze it. Just before guests arrive, pop the twists in the oven.
How To Make Stilton Twists:
Ingredients:
1 package puff pastry sheet
110g/4oz Stilton Blue Cheese, grated
paprika
Method:
1.) Thaw puff pastry sheet per package instructions.
2.) Unfold on a cutting board and dust with paprika.
3.) Turn over and sprinkle with grated Stilton.
4.) Place second sheet on top and roll lightly with a rolling pin.
5.) Dust with paprika.
6.) Cut sheet in half and the separate halves into 3/8″ strips and give each three twists.
7.) Lightly grease a cookie sheet or line with parchment paper; place twists pressing ends firmly to anchor.
8.) Cook at 425 degrees F or 225 degrees C for six to nine minutes.
Makes 48 twists
What do you think about this recipe?
Do you fancy making some?
Stilton Twists: Christmas Party Food Essentials.
Recipe and photo credits- Stilton Cheese.
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