Teasy Spider Welsh Beef Burgers For Halloween. Hello friends, so how are you?
Today I have a guest recipe post to share with you for Halloween from Eat Welsh Lamb And Welsh Beef Website.
Get ready to give your Halloween festivities a spooky twist with this recipe for Teasy Spider Welsh Beef Burgers!
Teasy Spider Welsh Beef Burgers For Halloween. Learn how to create these creepy yet delicious burgers that are perfect for your Halloween party.
Teasy Spider Welsh Beef Burgers For Halloween:
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Teasy Spider Welsh Beef Burgers For Halloween.
Made with Welsh beef and garnished to resemble spooky spiders, these burgers are guaranteed to impress your guests.
Sink your teeth into this ghoulishly delightful treat and make this Halloween one to remember. So much fun.
You Might Need Some Of These Items For Making Burgers At Home:
Making burgers at home can be a fun and rewarding experience in summer, too. Here’s a list of essential equipment you’ll need to make delicious burgers in summer.
You Might Need Some Of These Items For Making Burgers At Home:
Firstly, A Mixing Bowl*. Large bowl for combining ground meat and seasonings.
Secondly, A BBQ*. Charcoal or gas grill for an authentic grilled flavour.
Thirdly, A Knife And Cutting Board. For slicing vegetables, cheese, and burger buns.
Fourthly, A Burger Press*. To shape the burger patties to perfection.
Fifth, Parchment Paper or Wax Paper For Burgers*. For separating the burgers or lining baking sheets.
Sixth A BBQ Spatula*. A sturdy spatula for flipping burgers.
Seventh, Meat Thermometer*. To ensure the burgers are cooked to the desired temperature.
Eighth, Some BBQ Tongs. For handling hot ingredients and flipping burger toppings on the grill.
Ninth, Grill Brush. To clean the grill grates.
How To Make Teasy Spider Welsh Beef Burgers For Halloween:
Ingredients:
Burgers:
- 450g (1lb) lean minced beef
- 1 small onion, chopped into very small pieces
- 5ml (1 teasp) dried mixed herbs or you can use a handful of chopped fresh herbs a sprinkle of ground black pepper
- ½ red pepper, chopped into very small pieces
- 30ml (2 tbsp) tomato ketchup or brown sauce
Spiders Legs:
- Thin strips of peppers, carrots or cucumber
Creamy Apricot And Curry Dip:
- 1 small carton of plain yogurt
- 15ml (1 tbsp) of mango chutney
- 5 ml (1 teasp) mild curry powder
- 4 dried apricots cut up into very small pieces
Teasy Spider Welsh Beef Burgers For Halloween Method:
How To Make:
- Place all of the above burger ingredients in a large bowl and using your hand’s mix well, making sure the vegetables are mixed into the meat.
- Divide the mixture into 6 and shape into burgers.
- Cook under the grill or on a baking tray in a hot oven or in a frying pan, turning once until they are brown and piping hot in the middle, approximately 10 – 15 minutes.
To Make The Spiders Legs:
- For legs use thin strips of peppers, carrots or cucumber and push into your cooked burger, you can use pieces of peppers or tomatoes and olives for the mouth and eyes.
To Make The Creamy Apricot And Curry Dip:
- In a small bowl mix together the yogurt with the curry powder, then add the apricots and mango chutney.
- Cover the bowl and keep in the fridge.
So what do you think of these Teasy Spider Welsh Beef Burgers For Halloween? Do you also fancy making some? Because I do.
Teasy Spider Welsh Beef Burgers For Halloween. About this post: This is a guest post from the Eat Welsh Lamb And Welsh Beef Website.
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Teasy Spider Welsh Beef Burgers For Halloween. Thank you so much for stopping by. I also hope you liked this post.
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