Recipe and image courtesy of Love Radish.
Turkey Caesar Salad Cups. Hello friends, so how are you today?
These cute Little Gem lettuce cups make perfect bite-sized scoops for a delicious cheat’s version of the classic Caesar salad.
How To Make Turkey Caesar Salad Cups:
Serves: 6 as a starter or more as a canapé
Preparation time: 15 minutes
Cooking time: 0
You’ll Need:
3 tbsp mayonnaise
1 clove garlic, crushed
1 tsp Djon mustard
20g parmesan, finely grated plus a little extra for decoration
4 radishes, cut into wedges
3 spring onions cut into strips
160g cooked turkey, shredded
2 Little Gem lettuces
Turkey Caesar Salad Cups:
What To Do:
1.) In a large bowl combine the mayonnaise, garlic, mustard and parmesan and beat well.
2,) Add the radish, most of the spring onion and shredded turkey to the bowl and stir well so everything is coated.
3.) Separate the leaves of the Little Gem lettuce and layout on a platter.
4.) Spoon a little of the turkey mix into each lettuce leaf and top with the extra parmesan leftover over spring onion.
Turkey Caesar Salad Cups:
Recipe and image courtesy of Love Radish.
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Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.
