Over 40 Lifestyle Blogger From Nottingham | Fashion | Food | Fitness | UK Travel

Wild Alaska Salmon Breakfast Pie…

Wild Alaska Salmon Breakfast Pie (Serves 12).

The August bank holiday is just around the corner and this is the perfect excuse to make an extra special breakfast to fuel exciting days out or treat a loved on to a lazy breakfast in bed.

Wild Alaska Salmon Breakfast Pie (Serves 12)

Ingredients:

Method:

  1. Preheat oven to 400°F. Blind bake pie shell for 20 minutes. Whisk eggs, cream, salt, and pepper together. Divide the salmon, mushrooms, spinach, and cream cheese between the two shells. Pour 1/2 of the egg/cream mixture into each shell. Bake for 30-35 minutes or until egg mixture is set. 
  2. Cut each pie into sixths. Place one slice on plate and serve warm, cold, or room temperature.

About this post: Guest post credits to Alaska Seafood Marketing Institute. No payment was received.

Share:
0 comments so far.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hello And Welcome To My Blog

Hi and thank you for stopping by my lifestyle blog by Claire Justine. I am Claire, a mum of 4 from Nottinghamshire UK who loves to blog. I have now been blogging over 9 years here. Oh wow, when you say it like that it feels like forever!!

The Photo Shoot In Manchester With Marisota

Follow Along On Instagram

Follow Along On Twitter

Follow Along On Pinterest

Follow Along On Facebook

Follow Along On Blog Lovin

Check Out My Other Blog

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 9,296 other subscribers.

Categories

HIBS 100

HIBS100 Index of Home and Interior Blogs
HIBS100

Archives

Finalist 2018

Please Vote For Me Claire Justine

LATEST VLOGS