Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan Recipe.
Hello friends. Are you looking for a nice and tasty pesto recipe? Because I have a tasty recipe to share with you today.
Indulge in guilt-free delight with this Super Green Pumpkin Pesto. A delectable, gluten-free and dairy-free vegan recipe bursting with fresh flavours.
Step up your dishes with this wholesome, plant-based twist on a classic favorite today! How about trying this recipe out? (Also Gluten and Dairy Free, Vegan).

Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan:
Super Green Pumpkin Pesto: A Gluten-Free, Dairy-Free & Vegan Recipe You’ll Love.
Say hello to your new favourite healthy autumn dish, Super Green Pumpkin Pesto! Bursting with vibrant colour and fresh, earthy flavour, this gluten-free, dairy-free, and vegan pesto recipe is a delicious twist on the traditional Italian classic.
Made with Pumpkin Seed Butter, basil, and a hint of garlic and oil, it’s the perfect way to enjoy seasonal produce while keeping your meals light, wholesome, and completely plant-based.
Table Of Contents:
- Firstly, Recipe Ingredients,
- Secondly, Recipe Method.
- Thirdly, Other Recipe Ideas.
- Fourthly, More About Pesto.
Are you looking for a healthy lunch idea? So simply add this delicious home-made pesto to a bowl of cooked courgetti for a super-healthy lunch.
How To Make Super Green Pumpkin Pesto:
This vegan pumpkin pesto is not only packed with flavour but also full of goodness. Pumpkin seed butter brings a creamy texture and natural sweetness.
Whether you toss it with pasta, spread it over toast, or use it as a dip for roasted vegetables, this versatile sauce is as nutritious as it is delicious.
Ideal for anyone following a gluten-free or dairy-free diet, this easy pesto recipe proves that healthy eating doesn’t have to mean sacrificing taste.
It’s simple, satisfying, and ready in minutes, perfect for busy weeknights or meal prep.
Try this Super Green Pumpkin Pesto recipe today and experience the ultimate blend of freshness, flavour, and plant-powered goodness.
Makes: around 200ml | Takes: 5 minutes
What You Need:
- 70g parmesan grated (or vegan alternative)
- 30g basil
- 1 clove garlic
- 2tbsp Meridian Pumpkin Seed Butter
- 75ml olive oil
Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan.
How To Make Pesto From Scratch:
Method:
- Whizz all the ingredients together in a Blender until smooth.
Notes: This makes quite a thick pesto but you could add more olive oil if you want it thinner. However, you like it best.

Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan:
Updated Post. First published here 14th September 2016.
So what do you think? Because I could just try some right now!! It also sounds healthy and especially healthy to me. Recipes and image courtesy of Meridian Foods.
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Pumpkin Risotto With Watercress Pesto(v):
Pumpkin Risotto With Watercress Pesto(v).
Firstly, why not make the Most of Autumn’s Rich Harvest with Watercress. After all, it is always exciting trying out new seasonal recipes.
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Secondly, how about this pesto recipe to try out. Do you fancy trying this Courgetti With Basil Lime Pesto Recipe anyone?
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Summer Gnocchi With Avocado Pesto And Tomatoes.
Thirdly, another great recipe if you are you looking for a nice and tasty recipe to try out today? Summer gnocchi with avocado pesto and tomatoes anyone?
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Get The Recipe Here: Summer Gnocchi With Avocado Pesto And Tomatoes.
Slow-Cooked Hand Of Pork With Pearl Barley Risotto:
Slow-Cooked Hand Of Pork With Pearl Barley Risotto, Watercress Pesto And Red Wine Sauce.
Last but not least, fancy trying some Slow-Cooked Hand of Pork with Pearl Barley Risotto, Watercress Pesto and Red Wine Sauce?
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Also what is not to like?
Slow-Cooked Hand Of Pork With Pearl Barley Risotto, Watercress Pesto And Red Wine Sauce.
What Do You Eat Pesto With?
Pesto is a sauce used for pasta. It can also be used for a garnish for meats such as chicken or grilled salmon.
Is This Pesto Recipe Gluten-Free?
Yes, this recipe is gluten-free.
Is Pesto Good Or Bad For You?
Pesto has a few good ingredients but does contain a bit of oil and butter which can be fatty. Olive oil is considered healthier fats but perhaps keep an eye on how much you use if you are on a diet.
Is this Pesto Recipe Dairy Free?
Yes, This recipe is dairy-free.
What Grilled Meat Goes Well With Pesto?
Chicken, steak and pork chops go well with pesto. Fish goes well with it too. Why not try it for your favourite meat dish.
Is This Pesto Recipe Suitable For Vegans?
Yes, this recipe is suitable for vegans.
Super Healthy Lunch Idea.
Simply add this delicious home-made pesto to a bowl of courgetti for a super-healthy lunch.
A Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan.
So what do you think about this pesto recipe? Do you fancy trying it? Why not subscribe so you never miss a post.
A Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan:
A Super Green Pumpkin Pesto: Gluten & Dairy Free, Vegan. So after that, you could always hit the tags of what kind of recipes you are looking for and see if any inspire you to get cooking.
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Claire Justine Oxox- Over 50s Lifestyle Blog.
You can also read more about me here: Over 50s Lifestyle Blog.
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From one-pan wonders to speedy stir-fries, find inspiration to whip up flavourful meals in no time. Follow us for a culinary adventure that’ll have your taste buds singing on any given Wednesday.
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Get The Ideas Here: Halloween Pinterest Board.

Happy National Pumpkin Day!
Also Featured Here: Happy National Pumpkin Day!
When is National Pumpkin Day? (Hint: It’s today! 26th October).
Hello my lovelies, it’s Claire here and I’m so excited because today is National Pumpkin Day! Isn’t it just the perfect time to celebrate all things cosy, orange and autumnal?
It was only a few days ago, we were at the Pumpkin farm, picking out this years pumpkin. It is a family tradition each year and then afterwards we go for a nice coffee to warm us up.
I’ve been thinking about pumpkins all morning: carving them, baking with them, decorating with them, and even drinking them (yeah, pumpkin spice lattes, I’m looking at you!).
It’s a little nostalgic, warm, and enjoyable. Let’s dig into a warm pumpkin-filled post together. Shall we?
Pesto is one of my favorite things to make from my garden.
I just made a batch last week of vegan pesto, which I have now in my freezer.
Thank you for sharing your recipe at the Sunday sunshine blog hop!
Laurie
Author
Super Green Pumpkin Pesto. Thanks Laurie, it is my daughters favourite.
Lovely recipe — easy to make and sounds yummy. Thanks for sharing at Vintage Charm. xo Kathleen
Can’t wait to make this pesto!!! Thank you for sharing at Share Your Style #258 a couple of weeks ago now. I am catching up this week so I am happy to feature your pesto post at SYS #259 (6/10/20). Thank you! <3
Hugs,
Barb
Author
Thanks for stopping by. Hope you enjoyed it.
What a gorgeous pesto and the supporting recipes look fabulous,too! I love the Summer Gnocchi! Thanks for sharing at Fiesta Friday this week!
Mollie
Author
Thanks for hosting and stopping by.