We may have said goodbye to summer, packed away our shorts, and come to realise that winter is just around the corner, but there’s no reason to feel gloomy about what’s on the menu at this time of year. Baked Pumpkin and Watercress Fondue.
5.) Pumpkin Chili Con Carne with Mini Jacket Potatoes and Watercress Crème Fraîche:
Today I have a fun Halloween recipe to share with you: Vampire’s Pumpkin Muffins. How spooktacular? These yummy savoury muffins are the perfect bite for Halloween! How To Make Vampire’s Pumpkin Muffins.
7.) Pumpkin Risotto With Watercress Pesto(v):
Make the Most of Autumn’s Rich Harvest with Watercress.
With the arrival of Autumn comes nature’s rich harvest – fabulous root veg, fruit, nuts and seeds – all begging to be united in mouth-watering combinations, some warming and filling, some simple and light, but all delicious. Pumpkin Risotto With Watercress Pesto(v).
Make the most of Pumpkin season with this fabulous Pumpkin tart – great for sharing at a Halloween or Bonfire Night party.
Chia Seeds are the highest combined plant source of Omega 3, fibre and protein, as well as being high in vitamins, minerals and antioxidants, offering essential nutrition often missing in modern diets. Pumpkin And Feta Tart.
14.) Davidstow® 18 Month Extra Mature cheddar, Kale, Red Onion, Pumpkin & Quinoa Winter Salad:
Sometimes it’s hard to find a salad for those colder winter months, but this recipe really hits the spot.
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