How To Make A Stoats Carrot Cake

Recipe and image courtesy of Stoats

How To Make A Stoats Carrot Cake.

Happy Saturday. Are you looking for a weekend treat?

Today I have a yummy Carrot Cake Recipe to share with you:

You know that feeling when you bite into a crunchy looking apple and it turns out to be really floury?

That’s how we feel about bad carrot cakes.

Slicing through a shell of creamy icing, there is nothing more disappointing than retrieving a wedge of pale, dry sponge. So, at Stoats HQ we’ve formulated the ‘carrot cake extraordinaire’.

Whats our secret? You guessed it. Oats!

We use very traditional ingredients in our recipe, like spices, nuts and sultanas. 100 grams of our Unique Scottish Blend adds the most wholesome character to the finished cake and gives it a rich ‘eat me’ colour.

The proof, as they say, is in the pudding (or cake).

We promise you’ll never look back… unless, of course, you’re looking back at the cake, contemplating another slice… go on, we won’t tell!

How To Make A Stoats Carrot Cake

How To Make A Stoats Carrot Cake:


  • 175 grams oil
  • 175 grams sugar
  • 3 eggs
  • 100 grams sultanas
  • 50 grams broken walnuts
  • 100 grams Unique Blend Stoats Oats, covered in boiling water
  • 3 carrots, shredded
  • 150 grams self raising flour
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg

How To Make:

  1. Combine the eggs, oil and sugar, and beat until light and fluffy.
  2. Beat in the soaked oats until they distribute throughout the mixture.
  3. Add all the other ingredients and fold the batter together to combine.
  4. Pour your mix into a loaf tin and bake it at 180 degrees for 35-45 minutes.
  5. *lick spoon*
  6. Ice with a simple coconut cream icing (that’s just coconut milk and bit of icing sugar, blended and poured over), then sprinkle the top with whatever takes your fancy!
How To Make A Stoats Carrot Cake

Recipe and image courtesy of Stoats

What do you think of this Stoaks carrot cake recipe?

Fancy trying it?

Share your thoughts in the comments below.

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How To Make A Stoats Carrot Cake

Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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  1. Ruth
    12 February 2019 / 18:55

    Yes please. Looks Delicious.

    • 14 February 2019 / 12:54

      Hope you get to try this 🙂

  2. passion fruit, paws and peonies
    12 February 2019 / 10:31

    Oats?! I’m up for that. It looks and sounds delicious xx Maria

    • 14 February 2019 / 12:54

      Thanks for the comment Maria 🙂

  3. Culinaryjumbleshealthierbites
    27 February 2017 / 08:06

    I love a good carrot cake, and that looks amazing! I would never have thought to put oats in or make them loaf-shaped, so next time I will do both, I think!

    • 14 March 2017 / 12:54

      Thanks for stopping by 🙂

  4. Margarett Murphy
    26 February 2017 / 16:38

    Bang goes my diet !!!!

  5. Kara Guppy
    26 February 2017 / 10:09

    OMG that looks and sounds amazing.

    • 14 March 2017 / 12:52

      Thanks for the comment Kara 🙂

  6. Lilinha
    25 February 2017 / 22:21

    What a delicious cake. I simply love carrot cake! 🙂

    • 14 March 2017 / 12:49

      Thanks for the comment 🙂