Raspberry Pavlova And How To Make One

Raspberry Pavlova And How To Make One For Yourself. Hello friends. So how are you today?

Raspberry Pavlova, anyone? Are you also a fan of meringue covered in cream, fruit and yogurt? If so, I have a yummy recipe to share with you today. Full of tasty raspberries too. So yummy!

So today I am sharing a Rachel’s Organic yogurt recipe full of fresh raspberries.

Also a great recipe to try and make ahead for the start of Wimbledon on 27th June.

Raspberry Pavlova And How To Make One For Yourself:

Raspberry Pavlova And How To Make One For Yourself.

Quintessentially British, this recipe will help tennis fans across the UK to celebrate the grand slam in style, with some indulgent sweet treats.

Who needs strawberries and cream when you have Pavlova and raspberries?!

How To Make A Raspberry Pavlova:

Ingredients:

• 3 large eggs, separated
• 175g caster sugar

Topping:

• 275ml whipping cream
• 200g Rachel’s Low Fat Raspberry yogurt
• Fresh raspberries
• Icing sugar, to dust
• Makes: 6 individual or 1 large Pavlova

Preparation & Cooking Time: 1 hour

How To Make A Raspberry Pavlova:

Method:

1. Firstly, pre-heat oven to 140°c/300°F/Gas Mark 2. Line a baking tray with greaseproof or parchment paper.
2. Take a clean bowl and whisk the egg whites until stiff peaks, you should be able to lift the bowl upside down without the whites sliding.
3. Gradually add the sugar, continuing to whisk.
4. Spoon the meringue in blobs onto the prepared baking tray.
5. Place the tray into the oven and bake for approximately 40 minutes to 1 hour. If you can, leave the meringues in the oven overnight to completely dry out.
6. Whip the cream with the yogurt and place on top of the meringues, decorate with fresh raspberries and add a light dusting of icing sugar. Serve immediately.

Last but not least, enjoy!

Raspberry Pavlova And How To Make One For Yourself:

PER SERVING: 57kcal, Protein 3.9g Carbs 10.2g, Fat 0.1g, Sat Fat 0.1g, Fibre 10.3g, Sugar 10.2g, Salt 0.0g

Raspberry Pavlova And How To Make One For Yourself. Recipe and photography by Rachel’s. So what do you think of this Raspberry Pavlova recipe? Do you also fancy trying it out? Because I know I do!!

Share your thoughts with us here and join the conversation.

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Raspberry Pavlova And How To Make One For Yourself:

Raspberry Pavlova And How To Make One For Yourself.

Thank you so much for stopping by. Finally, lovelies; I also hope you like this post? Also follow Along On Facebook And Instagram.

Also, hit the tags for more tasty recipes. So remember you can also share your thoughts here too in the comments below.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. 

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Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

Please leave a comment below and share your thoughts with us.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

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